Horticultural Scientist - Viticulture

Placements24; Paarl; On-site; ZAR 900,000 - 1,500,000; Full time

Benefits offered by this job

Competitive salary

World-class research facilities

Opportunities for international vitic.

Collaborative research environment

Contribution to Western Cape wine-ind.

Job summary

Placements24 is seeking an expert Horticultural Scientist specializing in Viticulture to join a renowned research institute in Paarl. The role focuses on advancing grapevine science to improve quality, yield and disease resistance, with advisory duties to wine producers and stakeholders in the Western Cape.

The successful candidate will conduct cutting-edge research, analyze vineyard data, and collaborate with winemakers to implement sustainable vineyard management practices tailored to the

Qualifications

• MSc or Ph.D. in Horticulture, Viticulture, Plant Science, or related field.
• Minimum of 5 years of research experience in viticulture or related field.
• Deep knowledge of grapevine physiology, soil science, and vineyard management practices.
• Experience with vineyard data collection, analysis, and interpretation.
• Strong communication skills to present complex scientific information to stakeholders.
• Familiarity with the wine industry and regional challenges is a plus.

Responsibilities

• Conduct research on grapevine physiology, genetics, and optimal growing conditions to enhance grape quality and yield.
• Develop vineyard management strategies including canopy management, irrigation, and nutrition programs.
• Investigate and manage grapevine diseases, pests, and disorders using integrated approaches.
• Analyze vineyard data and environmental factors to provide recommendations to wine producers in Paarl.
• Collaborate with winemakers and viticulturalists to ensure high-quality grape production for wine and table grapes.
• Stay updated on the latest research and technological advancements in viticulture and oenology.

Skills

Grape physiology

Soil science

Data analysis

Communication

Education

MSc or Ph.D. in Horticulture or Viticulture

Job description

About the Role

Our client is seeking an expert Horticultural Scientist with a specialization in Viticulture to join their renowned research institute in Paarl . This position is crucial for advancing the science and practice of grapevine cultivation, focusing on improving grape quality, yield, and disease resistance. You will conduct cutting-edge research, advise wine producers, and contribute to the long-term sustainability of the region's wine industry. The role requires a deep understanding of grapevine physiology, soil science, climate interactions, and innovative vineyard management techniques.

Key Responsibilities

• Conduct research on grapevine physiology, genetics, and optimal growing conditions to enhance grape quality and yield.
• Develop and implement advanced vineyard management strategies, including canopy management, irrigation, and nutrition programs.
• Investigate and manage grapevine diseases, pests, and physiological disorders using integrated approaches.
• Analyze vineyard data and environmental factors to provide precise recommendations to wine producers in Paarl.
• Collaborate with winemakers and viticulturalists to ensure the highest quality grape production for wine and table grape markets.
• Stay updated on the latest research and technological advancements in viticulture and oenology.

Requirements

• MSc or Ph.D. in Horticulture, Viticulture, Plant Science, or a related field.
• Minimum of 5 years of research experience in viticulture or closely related field.
• In-depth knowledge of grapevine physiology, soil science, and vineyard management practices.
• Experience with vineyard data collection, analysis, and interpretation.
• Strong communication skills, with the ability to present complex scientific information effectively to stakeholders.
• Familiarity with the wine industry and challenges specific to the region is a significant advantage.

Benefits

• Competitive salary and benefits package tailored to experience.
• Access to world-class research facilities and experimental vineyards.
• Opportunities for professional growth and participation in international viticulture conferences.
• Contribution to the esteemed wine industry in the Western Cape.
• A stimulating and collaborative research environment.