Head Chef

Tsebo Group; Gauteng; On-site; ZAR 200,000 - 300,000; Full time

Job summary

Tsebo Group is seeking a Head Chef to manage food preparation and quality assurance in a high-volume kitchen environment. The ideal candidate will ensure exceptional hygiene and safety standards while maintaining efficiency and meeting customer demands. Join a leading workplace management provider with a focus on developing a knowledgeable workforce.

Qualifications

• Experience in high-volume food preparation
• Strong knowledge of hygiene and safety standards
• Ability to manage kitchen staff and resources

Responsibilities

• Oversee food preparation and cooking for large quantities
• Ensure quality, safety, and hygiene in the kitchen
• Manage delivery schedules and food standards

Job description

We are recruiting for a Head Chef to join our team.

The successful candidate will be responsible for the preparation and cooking of large quantities of food, ensuring a steady supply that meets consumer demand and quality standards, while maintaining exceptional hygiene and safety standards.

The Head Chef will also ensure the delivery of the correct amount of food, at the right time, and at the desired quality.

As a leading African Integrated Workplace Management Solutions Provider, Tsebo Solutions Group offers clients reduced costs, risks, and complexities, together with increased quality, efficiency, and productivity.

We specialise in Catering, Facilities Management, Cleaning and Hygiene, Pest Control, Protection, Energy, Procurement, Workspace Design, Engineering, Remote Camps, and more.

Developing our people—the heart of Tsebo—is the foundation of our purpose.

The result is a knowledgeable workforce that understands every nuance of our clients' needs.

DOWNLOAD OUR ONE-PAGER to find out more about who we are in a nutshell.