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Air Chefs in Limpopo seeks a General Manager of Citrus Production to lead P&L, production planning, and horticultural operations across irrigation, nutrition, crop protection, pruning and harvest. You will drive yield, fruit quality and cost performance while aligning with GlobalG.A.P., SIZA, and export standards.
The role requires senior management experience in commercial citrus at scale, with a track record of improving packout and productivity, and you will mentor farm and production