Functions Chef

Empact Group; Chatsworth; On-site; ZAR 12,000 - 18,000; Full time

Job summary

A leading company in contract catering is seeking a Cook to join their team. This role focuses on food preparation and function setup, providing an engaging environment that emphasizes teamwork and customer service. The ideal candidate will possess relevant experience, including knowledge of food safety and a passion for quality service.

Qualifications

• Minimum of 2 years’ experience as a Cook.
• Customer service experience is essential.
• Experience in a Hotel environment will be an advantage.

Responsibilities

• Preparation of food for daily kitchen production and functions.
• Set up of functions and provide quality food service.

Skills

Customer Service

Communication

Teamwork

Knowledge of Food Safety Standards

Ability to Work Under Pressure

Education

Matric

Professional Cookery Certificate

Job description

The Main Purpose of the job

The successful applicant will be responsible for the preparation of food and set up of functions.

Education And Experience Required

• Minimum of 2 years’ experience as a Cook in a contract catering environment is essential
• Customer Service experience is essential
• Matric is essential
• Professional Cookery certificate will be an advantage
• Experience in a Hotel environment will be an advantage.
  
  

Knowledge, Skills And Competencies

• Knowledge of and compliance with food safety standards.
• Customer service and communications skills
• Contribute to effective teamwork
• Special Diets
• Ability to work under pressure
  
  

Key Areas Of Responsibility

• Preparation of food for daily kitchen production
• Preparation of food for functions
• Set up of functions
• Provide quality food service