Front of House Restaurant Manager - Bedfordview

Restaurant Careers; Johannesburg; On-site; ZAR 200,000 - 300,000; Full time

Job summary

An established restaurant is seeking a dynamic Front of House Manager to lead its team in Bedfordview. The ideal candidate will have extensive experience in the restaurant industry, particularly in high-paced environments, and possess exceptional communication and customer service skills. This role involves managing staff, overseeing stock, and ensuring efficient restaurant operations. If you are ambitious, self-driven, and thrive under pressure, this is an exciting opportunity to make a significant impact in a vibrant setting. Join a team that values excellence and dedication in the hospitality sector.

Qualifications

• 5-10 years of experience in restaurant management preferred.
• Strong understanding of floor management and restaurant operations.

Responsibilities

• Manage staff and oversee daily operations.
• Handle stock and ensure smooth opening and closing procedures.

Skills

Communication Skills

Customer Service

Floor Management

Staff Management

Education

Grade 12

Tools

Cash Handling

Job description

Front of House Restaurant Manager - Bedfordview

Company: Restaurant Careers

Company Description: Recruitment company in the hospitality industry specializing in Restaurant Management & Chef positions.

Contract Type: Full Time

Experience Required: 5 to 10 years

Education Level: Grade 12

Number of vacancies: 1

Job Description

A well-established café and restaurant in Bedfordview is seeking a front-of-house manager. Ideal candidates should possess experience in a high-paced restaurant setting and have a strong understanding of floor management. Those with over three years of management experience in the restaurant industry will be prioritized. Excellent communication skills and the ability to oversee restaurant operations are essential. Candidates should be articulate and demonstrate outstanding customer service abilities. Strong references are required. Familiarity with restaurant administration and cash handling is crucial.

Responsibilities:

1. Managing staff
2. Overseeing stock
3. Handling opening and closing procedures

We are looking for an individual who thrives under pressure and is ambitious, self-driven, and energetic.

Salary: R 14 – 15 K net

Salary: R15000,00 Monthly

Apply Now