About the Role
Our client, a leading innovator in the Fast-Moving Consumer Goods (FMCG) sector, is seeking a talented and passionate FMCG Product Development Scientist to join their Research & Development team based in Benoni, Gauteng . This role is instrumental in creating new and improved product formulations that meet evolving consumer demands and market trends. The ideal candidate will possess a strong scientific background, practical experience in product development within the FMCG industry, and a creative approach to problem-solving. You will be involved in all stages of product development, from conceptualization and formulation to benchtop testing, pilot plant trials, and supporting scale-up. This hybrid role offers a fantastic opportunity to contribute to the innovation pipeline of a dynamic company in the Benoni area, working on products that reach millions of consumers.
Key Responsibilities
- Conduct research and development to create innovative and improved product formulations for FMCG products.
- Perform laboratory experiments, including ingredient sourcing, formulation, and benchtop testing.
- Develop and optimize processing methods for new and existing products.
- Conduct sensory evaluation and shelf-life studies to ensure product quality and stability.
- Collaborate with cross-functional teams, including marketing, procurement, and manufacturing, throughout the product development lifecycle.
- Prepare technical reports, documentation, and specifications for new product formulations.
- Support pilot plant trials and assist in the scale-up process for commercial production.
- Stay abreast of the latest scientific advancements, industry trends, and competitor activities in the FMCG sector.
- Ensure compliance with all relevant regulatory requirements and company quality standards.
- Contribute to intellectual property development through patent applications and technical publications.
Requirements
- Bachelor's or Master's degree in Food Science, Chemistry, Chemical Engineering, or a related scientific discipline.
- Minimum of 3-5 years of hands-on experience in product development within the FMCG industry (e.g., food & beverage, personal care, household products).
- Proven experience in formulation development, ingredient functionality, and processing techniques.
- Strong understanding of food chemistry, microbiology, and quality control principles.
- Excellent laboratory skills, including analytical techniques and instrumentation.
- Proficiency in data analysis and interpretation.
- Strong problem-solving abilities and a creative approach to innovation.
- Effective communication and teamwork skills.
- Experience with pilot plant operations and scale-up is advantageous.
- Must be based in or willing to relocate to Benoni, Gauteng , with a hybrid work arrangement.
Benefits
- Competitive salary commensurate with experience and qualifications.
- Opportunities for professional growth and advanced training.
- Contribution to a provident fund.
- Medical aid benefits.
- Exposure to cutting-edge R&D within the FMCG sector.
- A dynamic and collaborative research environment.
- Generous annual leave allowance.
- Work-life balance supported by a hybrid work model.
- Employee discounts on company products.