Five-Star Head Chef | Leadership & Cost Control

HotelJobs; Franschhoek; Presencial; ZAR 446 000 - 502 000; Tempo integral

Resumo da oferta

HotelJobs is seeking a Head Chef for a 5-star hotel in Franschhoek. The ideal candidate will lead kitchen operations in a fine dining setting, ensure exceptional food and beverage service standards, and manage food costing and inventory control. Proficiency with MS Office and POS software is required, and the candidate should be able to thrive in a fast-paced environment.

Living locally is preferred. Only shortlisted applicants will be contacted due to high application volumes.

Qualificações

• Proven experience as Head Chef in a 5-star hotel or fine dining restaurant.
• Excellent knowledge of food and beverage service standards.
• Strong knowledge of kitchen management, food costing and inventory control.
• Proficiency in MS Office and POS software.
• Ability to confidently operate within a fast-paced environment.
• Leadership and team management skills.
• Live locally.

Conhecimentos

Head Chef

5-star hotel

Fine dining

Kitchen management

Food costing

Inventory control

MS Office

POS software

Leadership

Live locally

Ferramentas

MS Office

POS software

Descrição da oferta de emprego

HotelJobs is seeking a Head Chef for a 5-star hotel in Franschhoek. The ideal candidate will lead kitchen operations in a fine dining setting, ensure exceptional food and beverage service standards, and manage food costing and inventory control. Proficiency with MS Office and POS software is required, and the candidate should be able to thrive in a fast-paced environment.

Living locally is preferred. Only shortlisted applicants will be contacted due to high application volumes.