Executive Sous Chef

Infoempregos; Cape Town; On-site; ZAR 25 000 - 45 000; Full time

Job summary

An established industry player is seeking a dedicated Sous Chef with at least 5 years of experience in a 4/5-star lodge environment. This role offers a fantastic opportunity to grow your career in a supportive atmosphere that values learning and development. You'll be part of a team that thrives on collaboration, assisting in various administrative and operational tasks while ensuring excellent customer service. With benefits such as transportation and meal allowances, along with opportunities for professional growth, this position is perfect for those eager to advance in the culinary field.

Benefits

Transportation Allowance

Meal Allowance

Assistance Medical

Opportunities for Professional Growth

Qualifications

• 5 years experience as a Sous Chef in a 4/5-star Lodge.
• Understanding of food and wine trends is essential.

Responsibilities

• Assist in administrative and operational activities.
• Provide customer service and internal support.
• Organize documents and maintain updated records.

Skills

Sous Chef Experience

Food and Wine Trends Understanding

Basic Communication Skills

Basic Organizational Skills

Basic Computer Skills

Job description

Job Description:

5 years previous Sous chef experience in a 4/5-star Lodge environment (Essential). Good understanding of food and wine trends. Valid Driver’s Licence Essential.

If you are looking to start your career in an environment that values learning and development, this position is perfect for you.

• Requirements:
  • Willingness to learn and adapt.
  • Basic communication and organizational skills.
  • Willingness to work as part of a team.
  • Basic computer skills.
• Responsibilities:
  • Assist in administrative and operational activities.
  • Provide customer service and internal support.
  • Organize documents and maintain updated records.
  • Participate in projects and contribute to the team's success.
• Benefits:
  • Transportation allowance.
  • Meal allowance.
  • Assistance medical.
  • Opportunities for professional growth and development.