Executive Pastry Chef - Creative Lead for Elite Events

Placements24; George; Hybrid; ZAR 900,000 - 1,350,000; Full time

Benefits offered by this job

Medical aid

Provident fund

Paid annual leave

Bonus

Job summary

Placements24 in George, Western Cape, is seeking an Executive Pastry Chef to lead the pastry and dessert division for weddings, corporate galas, and events. The role demands culinary artistry, exceptional leadership, and a passion for exquisite dessert experiences.

You will guide pastry operations, mentor staff, ensure top quality, manage costs, and stay ahead of trends to elevate the catering offering in George.

Qualifications

• 7+ years progressive pastry experience, 3+ years in Head/Executive Pastry Chef role
• Mastery of classic and contemporary pastry techniques including baking, chocolate work, sugar art, plated desserts

Responsibilities

• Design, develop, and execute innovative pastry menus for diverse events
• Oversee daily pastry kitchen operations, maintaining high quality and hygiene
• Lead and train a pastry team, fostering collaboration and high performance
• Source ingredients, manage inventory, and control costs
• Collaborate with Executive Chef and event planners to integrate pastry offerings
• Monitor food costs, portions, and waste in the pastry department
• Stay current with pastry trends and techniques, driving innovation
• Ensure health, safety, and sanitation compliance in the kitchen
• Conduct tastings and present new concepts to clients for bespoke events
• Contribute to overall culinary direction of the catering business in George

Skills

Leadership

Patisserie expertise

Cost control

Communication

Education

Culinary degree or equivalent

Job description

Placements24 in George, Western Cape, is seeking an Executive Pastry Chef to lead the pastry and dessert division for weddings, corporate galas, and events. The role demands culinary artistry, exceptional leadership, and a passion for exquisite dessert experiences.

You will guide pastry operations, mentor staff, ensure top quality, manage costs, and stay ahead of trends to elevate the catering offering in George.