Executive Chef - Zanzibar

Job Description:

Manage all administrative departmental duties (staff files, off day schedule, hygiene standards, etc.). Create seasonal menus and support operational activities.

If you are looking to start your career in an environment that values learning and development, this position is perfect for you.

Requirements:

• Willingness to learn and adapt.
• Basic communication and organizational skills.
• Willingness to work as part of a team.
• Basic computer skills.

Responsibilities:

• Assist in administrative and operational activities.
• Provide customer service and internal support.
• Organize documents and maintain updated records.
• Participate in projects and contribute to the team's success.

Benefits:

• Transportation allowance.
• Meal allowance.
• Medical assistance.
• Opportunities for professional growth and development.