Executive Chef - Luxury Lodge - Eastern Cape

Infoempregos; Oos-Kaap; On-site; ZAR 20 000 - 40 000; Full time

Job summary

An established industry player is seeking a culinary enthusiast to oversee operations while ensuring quality and taste in all dishes. This role is ideal for those eager to start their career in a supportive environment that prioritizes learning and development. You'll assist with administrative tasks, provide customer service, and contribute to team projects. With opportunities for professional growth and a focus on teamwork, this position promises to be both rewarding and enriching. If you're ready to embark on a culinary journey, this is the perfect opportunity for you!

Benefits

Transportation allowance

Meal allowance

Medical assistance

Opportunities for professional growth

Qualifications

• Willingness to learn and adapt in a culinary environment.
• Basic communication and organizational skills are essential.

Responsibilities

• Assist in administrative and operational activities.
• Provide customer service and internal support.

Skills

Willingness to learn

Basic communication skills

Organizational skills

Teamwork

Basic computer skills

Job description

Job Description:

Culinary Leadership: Oversee the entire culinary operation, ensuring the highest standards of quality, presentation, and taste in all dishes.

If you are looking to start your career in an environment that values learning and development, this position is perfect for you.

Requirements:

• Willingness to learn and adapt
• Basic communication and organizational skills
• Willingness to work as part of a team
• Basic computer skills

Responsibilities:

• Assist in administrative and operational activities
• Provide customer service and internal support
• Organize documents and maintain updated records
• Participate in projects and contribute to the team's success

Benefits:

• Transportation allowance
• Meal allowance
• Medical assistance
• Opportunities for professional growth and development