Executive Chef - Fine Dining & French Cuisine Leader

Scholtz Partners International (Pty) Ltd; Pretoria; On-site; ZAR 200 000 - 300 000; Full time

Job summary

A premier fine dining establishment in Pretoria is seeking an experienced Executive Chef. This role involves leading a high-performing kitchen, shaping the culinary vision, and delivering exceptional dining experiences. Candidates must have over 5 years of experience in a senior kitchen leadership position, expertise in à la carte service, and a passion for French cuisine. Culinary qualifications and a portfolio showcasing culinary work are required. This is a unique opportunity for career advancement in the culinary field.

Qualifications

• 5+ years as an Executive Chef or in a senior kitchen leadership role.
• Proven fine dining experience.
• Expertise in French cuisine preferred.

Responsibilities

• Lead a high-performing kitchen and shape the culinary vision.
• Deliver exceptional dining experiences.
• Ensure meticulous kitchen management.

Skills

Leadership skills

Culinary creativity

Attention to detail

A la carte mastery

Education

Relevant culinary qualifications

Job description

A premier fine dining establishment in Pretoria is seeking an experienced Executive Chef. This role involves leading a high-performing kitchen, shaping the culinary vision, and delivering exceptional dining experiences. Candidates must have over 5 years of experience in a senior kitchen leadership position, expertise in à la carte service, and a passion for French cuisine. Culinary qualifications and a portfolio showcasing culinary work are required. This is a unique opportunity for career advancement in the culinary field.