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An established industry player is seeking an Executive Chef in Secunda. This role focuses on maintaining hygiene standards across kitchens and involves a significant emphasis on learning and development. Ideal for those looking to grow in a supportive environment, the position offers opportunities for professional growth and teamwork. If you are eager to contribute to a dynamic team while ensuring high standards of service, this is an excellent opportunity to kickstart your culinary career.
Monitor and manage hygiene standards and status in all kitchens, with 90% of the focus on external audits. We are currently recruiting for an Executive Chef in the Secunda area.
If you are looking to start your career in an environment that values learning and development, this position is perfect for you.