Executive Chef

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Four Seasons Resort Hualalai
Johannesburg
ZAR 30 000 - 70 000
Be among the first applicants.
Yesterday
Job description

About Four Seasons:

Four Seasons is powered by our people. We are a collective of individuals who strive to improve, push ourselves to new heights, and treat others as we wish to be treated. Our team members worldwide create exceptional experiences for guests, residents, and partners through a commitment to luxury with genuine heart. We believe that providing a world-class employee experience and company culture enables our people to deliver these guest experiences.

At Four Seasons, we value recognizing familiar faces, welcoming newcomers, and treating everyone with respect. Whether working, staying, living, or exploring with us, our purpose is to create lasting impressions through meaningful connections.

About the location:

Located high on the rocky Witwatersrand, our Westcliff Hotel offers a chic hillside village atmosphere amidst Johannesburg’s largest city. It features sun-drenched villas with courtyards, fountains, and gardens. Guests can enjoy seasonally inspired dishes at Flames, visit our destination day spa with nature-inspired treatments, or relax on their room’s balcony overlooking the treetops.

About Four Seasons Hotel, The Westcliff, Johannesburg

Join our team at the iconic Four Seasons Hotel the Westcliff, Johannesburg. This stylish urban resort offers panoramic views of the Johannesburg Zoo and prestigious neighborhoods, built on mutual respect, collaboration, and a passion for food and wine.

We are seeking a highly motivated, service-minded individual to join the Kitchen Team as the Executive Chef.

Our culture is embodied by employees who share a focus on providing excellent service. Four Seasons Hotels and Resorts has been ranked as one of FORTUNE Magazine’s “100 Best Companies to Work For.”

As Isadore Sharp, Founder and Chairman, states, “The reason for our success is no secret. It comes down to one principle: treat people well, the way you want to be treated, and they will do the same.”

Job Summary

Our Kitchen Team is dedicated to accommodating guest requests, from the ordinary to the extraordinary.

What to Expect

  • Be part of a cohesive team with opportunities to build a successful career with global potential.
  • Access to a robust benefit plan.
  • Engage in diverse and challenging work.
  • Derive pride in work well done.
  • Recognition for excellence.

Work Authorization

The hotel will apply for work authorization for successful candidates.

Learn more about working at Four Seasons:

Successful candidates must have legal rights to work in South Africa.

Please note that due to high response volume, only shortlisted candidates will be contacted within 10 days. If you do not hear from us, please consider your application unsuccessful at this time.

EE candidates, including disabled applicants, are encouraged to apply.

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