Entry-Level Catering Assistant — Learn & Support Events

Placements24; Polokwane; On-site; ZAR 55,000 - 69,000; Part time

Benefits offered by this job

Competitive hourly wage

Flexible scheduling

Friendly team environment

Learning opportunities

Job summary

Placements24 is seeking a Junior Catering Assistant for events in Polokwane. You will support the team with food prep, event setup, serving guests, and maintaining kitchen and venue cleanliness. This entry-level role welcomes learners eager to gain hands-on hospitality experience.

You will work flexible hours, including evenings and weekends, and join a supportive team. No previous catering experience required, but a basic understanding of food safety and a can-do attitude will help you succeed

Qualifications

• No prior professional experience required.
• Willingness to learn.
• Basic understanding of food safety and hygiene is beneficial.
• Ability to follow instructions and work in a team.
• Good physical stamina to stand for extended periods and lift moderate weight.

Responsibilities

• Assist chefs and kitchen staff with basic food preparation tasks.
• Help set up event spaces, including arranging tables, chairs, decorations, and service stations.
• Serve food and beverages to guests during events, ensuring courteous and efficient service.
• Clean and maintain kitchen equipment, utensils, and work areas to high hygiene standards.
• Assist with packing and unpacking catering equipment and supplies after events.
• Support the catering team with any other tasks as needed to ensure event success.

Job description

Placements24 is seeking a Junior Catering Assistant for events in Polokwane. You will support the team with food prep, event setup, serving guests, and maintaining kitchen and venue cleanliness. This entry-level role welcomes learners eager to gain hands-on hospitality experience.

You will work flexible hours, including evenings and weekends, and join a supportive team. No previous catering experience required, but a basic understanding of food safety and a can-do attitude will help you succeed