Demi Chef De Partie

Four Seasons Hotels Ltd; Johannesburg; On-site; ZAR 20 000 - 40 000; Full time

Job summary

Join a prestigious hospitality team at an iconic hotel in Johannesburg, where culinary excellence meets exceptional service. As a Demi Chef De Partie, you will be part of a collaborative kitchen team focused on creating memorable dining experiences. With a commitment to career growth and a supportive work environment, this role offers a unique opportunity to develop your culinary skills while working in a renowned establishment. If you are passionate about food and service, this is the perfect opportunity to enhance your career in the hospitality industry.

Benefits

Comprehensive Benefits

Career Growth Opportunities

Recognition for Excellence

Qualifications

• Experience in a professional kitchen environment.
• Ability to work in a fast-paced, high-pressure environment.

Responsibilities

• Prepare and present high-quality dishes.
• Assist in managing kitchen operations.

Skills

Culinary Skills

Team Collaboration

Attention to Detail

Education

Culinary Diploma

Job description

Job Application Deadline

End Date: April 30 (30+ days left to apply)

Job Requisition ID

REQ

About Four Seasons

Four Seasons is powered by our people.

We are a collective of individuals who strive to improve, push ourselves to new heights, and treat each other with respect.

Our team creates exceptional experiences for guests, residents, and partners through a commitment to luxury and genuine service.

We believe in providing a world-class employee experience and fostering a positive company culture.

At Four Seasons, we value recognition, warmth, and treating everyone with kindness.

Our purpose is to create lasting impressions and meaningful connections.

Location

Located high on the rocky Witwatersrand, our Westcliff Hotel offers a chic hillside retreat within Johannesburg.

The hotel features sunlit villas, courtyards, fountains, and gardens, with amenities like Flames restaurant, a destination spa, and scenic balconies.

Join Our Team

We are hiring a Demi Chef De Partie at the Four Seasons Hotel, The Westcliff, Johannesburg.

Be part of a team built on respect, collaboration, and passion for food and service.

Four Seasons has been ranked among Fortune Magazine's "Best Companies to Work For."

Job Summary

Our Kitchen Team is committed to fulfilling guest requests, from simple to extraordinary.

What to Expect

• Be part of a cohesive team with career growth opportunities
• Access to comprehensive benefits
• Diverse and challenging work environment
• Recognition for excellence

Applicants must have legal rights to work in South Africa.

Due to high response volume, only shortlisted candidates will be contacted. If you do not hear from us within 10 days, please consider your application unsuccessful. EE candidates, including disabled applicants, are encouraged to apply.