Cook -Tongaat

Empact Group; oThongathi; On-site; ZAR 120,000 - 180,000; Full time

Job summary

A leading company in the food service industry is seeking a Cook to prepare meals for daily kitchen production. The ideal candidate will have a strong background in contract catering and customer service, ensuring quality food service while adhering to food safety standards. This role requires teamwork and the ability to work under pressure.

Qualifications

• Minimum of 2 years’ experience as a Cook in a contract catering environment.
• Experience in a Hotel environment will be an advantage.

Responsibilities

• Preparation of food for daily kitchen production.
• Provide quality food service.

Skills

Customer Service

Communication

Teamwork

Food Safety Standards

Ability to Work Under Pressure

Education

Matric

Professional Cookery Certificate

Job description

The Main Purpose of the job

The successful applicant will be responsible for the preparation of food for daily kitchen production in order to provide quality food service.

Education And Experience Required

• Minimum of 2 years’ experience as a Cook in a contract catering environment is essential
• Customer Service experience is essential
• Matric is essential
• Professional Cookery certificate will be an advantage
• Experience in a Hotel environment will be an advantage.
  
  

Knowledge, Skills And Competencies

• Knowledge of and compliance with food safety standards.
• Customer service and communications skills
• Contribute to effective teamwork
• Special Diets
• Ability to work under pressure
  
  

Key Areas Of Responsibility

• Preparation of food for daily kitchen production
• Provide quality food service