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Cook Johannesburg LL

Tsebo Solutions

Johannesburg

On-site

ZAR 15 000 - 25 000

Full time

16 days ago

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Job summary

An established industry player is seeking a dedicated culinary professional to join their team. This role involves preparing high-quality meals and fast foods while maintaining exceptional hygiene standards. You'll play a key role in ensuring customer satisfaction through excellent service and culinary expertise. If you have a passion for food and a commitment to quality, this position offers a fantastic opportunity to showcase your skills in a dynamic environment. Join a team that values professionalism and creativity in the kitchen, and make a significant impact on customer experiences.

Qualifications

  • Extensive culinary experience in food preparation and high-quality meal service.
  • Strong skills in food handling and maintaining hygiene standards.

Responsibilities

  • Prepare high-quality meals and fast foods for branded outlets.
  • Maintain excellent customer relationships and provide exceptional service.

Skills

Culinary Experience
Food Handling
Restaurant Experience
Food Preparation Experience
Kitchen Experience
Hotel Experience
Taleo
Cake Decorating
Cooking
Baking
Sanitation
Knife Skills

Job description

Duties & Responsibilities

  • Preparation of high level quality meals fast foods and sandwiches for branded outlets
  • Maintain high hygiene and cleaning standards
  • Assist with stocktakes at the unit
  • Maintain excellent customer relationships
  • Assures that warm sincere contact is established with all customers
  • Consistently provide exceptional customer service in compliance with the highest professional performance standard
  • Preparation of each item quickly but carefully to assure high quality and consistency.
  • Keep loss prevention guidelines in mind at all times and assisting with stocktakes
  • Adheres to appropriate standards of behaviour in the workplace.
  • To carry out other special duties or work outside the normal daily routine but within the overall scope of the position.

Key Skills

Culinary Experience,Food Handling,Restaurant Experience,Food Preparation Experience,Kitchen Experience,Hotel Experience,Taleo,Cake Decorating,Cooking,Baking,Sanitation,Knife Skills

Employment Type : Full-Time

Experience : years

Vacancy : 1

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