Cook

Empact Group; Chatsworth; On-site; ZAR 120,000 - 180,000; Full time

Job summary

A leading company in contract catering is seeking a Cook to ensure quality food service through daily kitchen production. The ideal candidate will possess a Matric certificate, experience in a catering environment, and a professional cookery qualification is a plus. Strong customer service and teamwork skills are essential for this role to maintain high standards and comply with food safety regulations.

Qualifications

• Minimum of 2 years’ experience as a Cook in a contract catering environment.
• Experience in a Hotel environment is an advantage.
• Customer service experience is essential.

Responsibilities

• Preparation of food for daily kitchen production.
• Provide quality food service.

Skills

Customer service

Communication skills

Food safety standards

Teamwork

Ability to work under pressure

Education

Matric

Professional Cookery certificate

Job description

The Main Purpose of the job

The successful applicant will be responsible for the preparation of food for daily kitchen production in order to provide quality food service.

Education And Experience Required

• Minimum of 2 years’ experience as a Cook in a contract catering environment is essential
• Customer Service experience is essential
• Matric is essential
• Professional Cookery certificate will be an advantage
• Experience in a Hotel environment will be an advantage.
  
  

Knowledge, Skills And Competencies

• Knowledge of and compliance with food safety standards.
• Customer service and communications skills
• Contribute to effective teamwork
• Special Diets
• Ability to work under pressure
  
  

Key Areas Of Responsibility

• Preparation of food for daily kitchen production
• Provide quality food service