Commercial Kitchen Deep-Clean Specialist – Nights

Placements24; Mbombela (Nelspruit); On-site; ZAR 83,000 - 138,000; Part time

Benefits offered by this job

Training provided

Hands-on role

Varied client assignments

Job summary

Placements24 seeks a Commercial Kitchen Deep Cleaning Specialist to provide on-site deep cleaning in Nelspruit and surrounding areas. You will clean and sanitize commercial kitchen equipment, surfaces, and ventilation systems to meet hygiene standards, often during evenings or nights at client sites.

The role requires reliability, the ability to work independently, and a strong understanding of kitchen sanitation and safety procedures. Training will be provided for equipment and chemicals.

Qualifications

• Proven experience in cleaning commercial kitchens or similar deep-clean roles.
• Knowledge of kitchen sanitation, HACCP principles and safety practices.
• Experience with pressure washers, degreasers and related cleaning gear.
• Ability to work independently with good time management and reliability.

Responsibilities

• Deep clean commercial kitchen equipment: ovens, grills, fryers, refrigerators, dishwashers.
• Sanitize surfaces, floors, walls, and ceilings to high hygiene standards.
• Degrease exhaust hoods, vents, and filters and maintain ventilation cleanliness.
• Use cleaning chemicals and equipment safely and efficiently.
• Follow PPE rules and food-safety regulations during tasks.
• Adhere to detailed cleaning checklists and ensure thorough disinfection.
• Manage supplies and keep equipment in good working order.
• Work during evenings or nights when client sites require it.
• Report equipment malfunctions or safety concerns promptly.
• Maintain professional conduct when on client sites.

Skills

Commercial kitchen cleaning

Attention to detail

Flexibility

Driving license

Tools

Pressure washer

Degreasers

Cleaning chemicals

Job description

Placements24 seeks a Commercial Kitchen Deep Cleaning Specialist to provide on-site deep cleaning in Nelspruit and surrounding areas. You will clean and sanitize commercial kitchen equipment, surfaces, and ventilation systems to meet hygiene standards, often during evenings or nights at client sites.

The role requires reliability, the ability to work independently, and a strong understanding of kitchen sanitation and safety procedures. Training will be provided for equipment and chemicals.