Commercial Kitchen Cleaning Technician

Placements24; LegKraal Gate; On-site; ZAR 95,000 - 134,000; Full time

Benefits offered by this job

Competitive salary package

Training on specialized cleaning techs

Stable employment

Supportive work environment

Growth opportunities

Job summary

Placements24 is seeking a diligent Commercial Kitchen Cleaning Technician for a Mahikeng, North West establishment. You will deep clean kitchen equipment, surfaces, floors, and ventilation systems, ensuring compliance with health and hygiene standards essential for food service operations.

The role requires experience in commercial kitchen sanitation, knowledge of HACCP, and the ability to work efficiently under pressure during off-peak hours.

Qualifications

• Previous experience in kitchen cleaning or commercial cleaning.
• Knowledge of food safety and hygiene standards (HACCP).
• Familiarity with commercial kitchen equipment and cleaning procedures.
• Understanding of cleaning chemicals and safe application.
• Ability to work independently and manage time effectively.
• Physical stamina to perform demanding cleaning tasks.
• Reliability and punctuality are essential.
• A valid food handler's permit is an advantage.

Responsibilities

• Perform thorough cleaning and sanitization of all kitchen equipment including ovens, grills, fryers, refrigerators, and dishwashers.
• Clean and degrease kitchen floors, walls, and ceilings according to hygiene standards.
• Maintain the cleanliness of ventilation hoods and exhaust systems.
• Wash and sanitize utensils, cookware, and food preparation surfaces.
• Properly store and manage cleaning chemicals and supplies.
• Adhere strictly to all health, safety, and food hygiene regulations.
• Manage waste disposal and ensure the cleanliness of waste disposal areas.
• Operate and maintain cleaning equipment, such as pressure washers and industrial scrubbers.
• Report any equipment malfunctions or maintenance needs to management.
• Follow established cleaning schedules and procedures meticulously.

Skills

Kitchen cleaning experience

Food safety knowledge

Attention to detail

Reliability

Time management

Independent work

Job description

About the Role Our client is seeking a diligent and reliable Commercial Kitchen Cleaning Technician for their establishment in Mahikeng, North West. This role is vital for ensuring that all kitchen areas meet stringent health, safety, and hygiene standards essential for food service operations. You will be responsible for deep cleaning kitchen equipment, surfaces, floors, and ventilation systems, using specialized cleaning agents and techniques. The ideal candidate will have prior experience in commercial kitchen sanitation, understand food safety regulations, and possess a strong commitment to maintaining a pristine working environment. We are looking for an individual who is meticulous, efficient, and can work effectively under pressure during off-peak hours. This position offers a stable role within a dynamic food service environment and the opportunity to contribute significantly to the operational integrity of the business. A proactive attitude towards identifying and addressing potential hygiene issues is highly valued.

Key Responsibilities

• Perform thorough cleaning and sanitization of all commercial kitchen equipment, including ovens, grills, fryers, refrigerators, and dishwashers.
• Clean and degrease kitchen floors, walls, and ceilings according to hygiene standards.
• Maintain the cleanliness of ventilation hoods and exhaust systems.
• Wash and sanitize utensils, cookware, and food preparation surfaces.
• Properly store and manage cleaning chemicals and supplies.
• Adhere strictly to all health, safety, and food hygiene regulations.
• Manage waste disposal and ensure the cleanliness of waste disposal areas.
• Operate and maintain cleaning equipment, such as pressure washers and industrial scrubbers.
• Report any equipment malfunctions or maintenance needs to management.
• Follow established cleaning schedules and procedures meticulously.

Requirements

• Previous experience as a kitchen cleaner or in a similar commercial cleaning role.
• Knowledge of food safety and hygiene standards (e.g., HACCP principles).
• Familiarity with commercial kitchen equipment and cleaning procedures.
• Understanding of cleaning chemicals and their safe application.
• Ability to work independently and manage time effectively.
• Physical stamina to perform demanding cleaning tasks, including working in hot environments.
• Attention to detail and a commitment to maintaining high cleanliness standards.
• Reliability and punctuality are essential.
• Ability to follow instructions and work within a team.
• A valid food handler's permit is an advantage.

Benefits

• Competitive salary package.
• Opportunity to work in a fast-paced and essential food service sector.
• Training on specialized kitchen cleaning techniques and equipment.
• Stable employment with a reputable establishment in Mahikeng.
• Supportive work environment.
• Contribution to maintaining a safe and compliant food preparation area.
• Potential for growth within the hospitality industry.