Canteen Executive Chef: High-Volume Menu & Team Leader

Craven Cottage CC; Durban; On-site; ZAR 180,000 - 220,000; Full time

Job summary

Craven Cottage CC in Durban is seeking a skilled Catering Manager to design nutritious menus and oversee meal service operations. You will manage bulk ordering, negotiate with suppliers, and mentor kitchen staff to ensure exceptional service.

Ideal candidates should have a relevant qualification in Food Preparation, along with experience in high-volume catering. Strong organizational skills and food safety certification are crucial for this role.

Qualifications

• Relevant tertiary qualification in food preparation or catering required.
• Experience in high-volume catering or industrial canteens is essential.
• Strong organizational and problem-solving skills necessary.

Responsibilities

• Design nutritious weekly menus for diverse employee demographics.
• Oversee meal services ensuring efficiency during peak canteen hours.
• Manage bulk ordering and negotiate with suppliers.

Skills

Organizational skills

Problem-solving skills

Financial acumen

Food safety certification

Education

Tertiary qualification in Food Preparation or Catering

Job description

Craven Cottage CC in Durban is seeking a skilled Catering Manager to design nutritious menus and oversee meal service operations. You will manage bulk ordering, negotiate with suppliers, and mentor kitchen staff to ensure exceptional service.

Ideal candidates should have a relevant qualification in Food Preparation, along with experience in high-volume catering. Strong organizational skills and food safety certification are crucial for this role.