BUTCHERY PRODUCTION CONTROLLER

Econofoods; Gqeberha; On-site; ZAR 200,000 - 300,000; Full time

Job summary

A leading red meat producer, Econofoods, is seeking a Butchery Production Controller to oversee and manage meat production processes. The role requires expertise in using butchery equipment, meeting production targets, and ensuring quality standards. Ideal candidates should excel in customer service and team collaboration, contributing to the organization’s commitment to quality products and customer satisfaction.

Qualifications

• Proficient in using butchery equipment and tools.
• Ability to manage production processes and meet targets.
• Experience in training and monitoring team performance.

Responsibilities

• Oversee daily meat production and manage processes.
• Ensure orders are completed and maintain quality inspections.
• Communicate with store personnel regarding meat cuts and preparation.

Skills

Customer Service

Team Collaboration

Attention to Detail

Tools

Butchery Equipment

Meat Grinders

Knives

Job description

Taylor Made Foods is a leading producer in the red meat industry, committed to delivering high-quality products to our customers. We pride ourselves on our innovative practices, sustainable methods, and dedication to excellence. Dedicated to delivering high-quality products at unbeatable prices, we prioritize customer satisfaction every single day. Our commitment to excellence, simplicity, and our vibrant, colourful team set us apart in the industry. Central to our identity is our unique HO HOLA Culture, characterized by appreciation and recognition. We celebrate the contributions of every individual and foster a supportive environment where everyone can thrive.

We are currently seeking a dynamic individual to join our team and contribute to our ongoing success. If you are passionate about delivering exceptional customer service, collaborating with a diverse team, and embracing continuous learning and growth, Taylor Made Foods could be the perfect fit for you. Join us in our mission to provide quality products, value, and service to our customers, every single day.

PURPOSE OF THE ROLE

The Butchery Production Controller will be responsible for overseeing daily production, managing production processes, utilizing butchery equipment, ensuring orders are completed, and addressing day-to-day production employee issues. The role includes meeting daily production targets such as meat carcass breaking, bandsaw cutting, quality inspections, and the use of meat grinders, knives, and other tools to cut meat into smaller portions, as well as weighing, pricing, and dispatching orders. The successful candidate will train and monitor the production team on equipment use to ensure proper operation. Additionally, you will communicate with store personnel to understand their needs, advise on proper cuts of meat and preparation methods, and coordinate pickups or deliveries.