Brewing Operator

Sab
Gauteng
ZAR 150 000 - 250 000
Job description

time left to apply End Date : April 17, (2 days left to apply)

Job Requisition ID:

Dreaming big is in our DNA. It's who we are as a company. It's our culture. It's our heritage. And more than ever, it's our future. A future where we're always looking forward. Always serving up new ways to meet life's moments.

A future where we keep dreaming bigger.

We look for people with passion, talent, and curiosity, and provide them with the teammates, resources and opportunities to unleash their full potential. The power we create together – when we combine your strengths with ours – is unstoppable.

Are you ready to join a team that dreams as big as you do? The key purpose of this role is to assist with management and handling of the raw materials used in the brewing process to achieve minimal variability in product quality and maximum throughput whilst minimizing waste.

Key Roles and Responsibilities:

  1. Overview of the Brewing process operation
  2. Raw materials planning and handling
  3. Maintain safe and healthy work environment
  4. Execution of 5S and ownership of ATOM
  5. Monitoring process performance and quality
  6. Optimize Plant & Process Performance where appropriate
  7. Performing housekeeping tasks, applying 5S principles and following safe work practices
  8. Identify and correct unsafe work practices
  9. Support the creation (drafting and documenting) of standard work procedures (including quick fix routines and problems)
  10. Apply problem-solving techniques where quality problems arise
  11. Escalate identified or unresolved problems to BAM
  12. Actively participate in meetings and goal reviews
  13. Utilize the gap list to record issues, problems and improvement opportunities
  14. Complete required handover to incoming shift team members, ensuring the issues relating to plant performance, quality
  15. Complete autonomous maintenance tasks and problem-solving activities
  16. Respond rapidly to upstream or downstream triggers that could result in out-of-control process situations
  17. Be a logical, analytical problem solver who can operate in an unstructured environment
  18. Demonstrate initiative and energy
  19. Be available to work flexible hours (outside of normal office hours and sometimes over the weekends) to meet production needs

Key Attributes and Competencies:

  1. Monitoring production process and raw material inputs
  2. Taking corrective action
  3. Participation in teamwork
  4. Contributing to problem solving

Minimum Requirements:

Grade 12 Matric Certificate / Higher certificate

Ability to work shifts

Additional information: Band: XI. SAB is an equal opportunity employer, and all appointments will be made in line with SAB employment equity plan and talent requirements.

The advert has minimum requirements listed.

Management reserves the right to use additional / relevant information as criteria for short-listing.

About Us

The South African Breweries (SAB) has reimagined what a beer company can be and has anchored this in a powerful brand purpose – We Dream Big to Create a Future With More Cheers – which articulates who we are and where we are going.

At SAB it's always about more than the beer.

We are driven by our passion to demonstrate the unique power of beer to propel South Africa forward. Since our inception over a century ago, SAB has grown to become South Africa's largest brewer, a powerful economic contributor, a leader in sustainability, and a champion of responsible consumption.

SAB is one of South Africa's admired companies and corporate brands. The company has 7 breweries and 42 depots in South Africa, a total workforce of approximately [insert number], and supports a beer economy 'from seed to sip' of over [insert number] jobs.

Its portfolio of beer brands meets the needs of a wide range of consumers and includes leading brands in beer and beyond such as Castle Lager, Carling Black Label, Corona, Brutal Fruit, and Flying Fish.

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