Bartender Needed

Tiger's Milk Pavilion; Durban; On-site; ZAR 50,000 - 200,000; Full time

Job summary

Join a vibrant team at an established venue known for its lively atmosphere and exceptional service. As a bartender, you will play a crucial role in creating memorable experiences for our guests. With your expertise in mixing cocktails and providing top-notch customer service, you'll ensure that every visitor feels welcomed and valued. This position offers a chance to thrive in a fast-paced environment while showcasing your skills and personality. If you're ready to be part of a dynamic team that values integrity, professionalism, and a passion for hospitality, this is the perfect opportunity for you.

Qualifications

• Minimum of 2-3 years in a similar bartending role.
• Ability to speak English and Afrikaans is essential.

Responsibilities

• Prepare and serve beverages to customers, ensuring excellent service.
• Maintain cleanliness and restock bar inventory as needed.

Skills

Bartending

Customer Service

Cocktail Mixing

Multitasking

Attention to Detail

Effective Communication

Education

High School Diploma

Job description

Tigers Milk Pavilion seeks experienced professional bartenders to join our team. Reporting to the General Manager, the candidate will be responsible for providing excellent service to guests. The ideal candidate should be friendly, highly motivated, efficient and have previous bartending experience, this will be tested at the interview.

RESPONSIBILITIES OF THE POSITION INCLUDE BUT ARE NOT LIMITED TO :

• Prepare alcohol or non-alcohol beverages for bar and restaurant customers
• Interact with customers, take orders and serve normal menu.
• Assess customers’ needs and preferences, make recommendations and upsell.
• Mix ingredients to prepare cocktails
• Validate customers’ identification and confirm it meets legal drinking age.
• Restock and replenish bar inventory and supplies.
• Stay customer focused and nurture an excellent customer experience.
• Comply with all food and beverage regulations and brand standards (SOPs).
• Time to time stock take spot checks.
• Responsible for the stock in the bar area.
• Ensure cleanliness of all bar areas.
• Maintain cleanliness and standards in all bar storerooms.
• Control glassware and equipment ensuring minimal breakages and responsible and correct usage of equipment.

QUALIFICATIONS, EXPERIENCE, SKILLS AND KNOWLEDGE REQUIRED :

• Minimum of 2-3 years in a similar role.
• Ability to speak English and Afrikaans
• Knowledge of beer, wine, cocktails and spirits.
• Experience in dealing with high volume, in a similar environment would be preferable
• High attention to detail and process driven;
• Self-motivated with the Ability to multi-task
• Discretion and integrity
• Stress tolerance
• Decision-making
• Professional and friendly. (Even in tough situations)
• Effective communication skills with guests and staff.
• Quick thinking and a team player.
• This person will be for employment in a position of trust and honesty and entails the handling of cash.

PLEASE NOTE THAT PREFERENCE WILL BE GIVEN TO CANDIDATES FROM A PREVIOUSLY DISADVANTAGED BACKGROUND, IN TERMS OF OUR COMMITMENT TO EMPLOYMENT EQUITY.

WE RESERVE THE RIGHT NOT TO MAKE AN APPOINTMENT.

SHOULD YOU NOT RECEIVE FEEDBACK WITHIN TWO WEEKS PLEASE ASSUME THAT YOUR APPLICATION HAS NOT BEEN SUCCESSFUL