Assistant Sommelier

Findojobs South Africa; Stellenbosch; On-site; ZAR 200,000 - 300,000; Full time

Job summary

A prestigious luxury wine estate in Stellenbosch seeks an enthusiastic Assistant Sommelier to enhance dining experiences. This role involves training staff, curating wine selections, and ensuring high-quality service while interacting with distinguished clientele. Candidates should have a passion for wine and relevant certifications.

Qualifications

• 1-2 years of wine tutor experience preferred.
• In-depth knowledge of wines, grape varieties, and regions.
• Strong ability to communicate wine details to guests.

Responsibilities

• Train restaurant staff and ensure beverage service quality.
• Update the wine list and manage stock ordering.
• Promote guest satisfaction and maintain professional relationships.

Skills

Interpersonal Skills

Customer Service Orientation

Communication Skills

Wine Knowledge

Education

Grade 12

Certificate from Cape Wine Academy or WSET level 1

Job description

Are you passionate about fine wine and world-class hospitality? A prestigious luxury wine estate in Stellenbosch seeks a knowledgeable and enthusiastic Assistant Sommelier to enhance our exceptional dining experience. This role offers the opportunity to work with an award-winning wine collection, assist guests with expert pairings, and support the Head Sommelier in curating an unforgettable wine journey. RESPONSIBILITIES : Training of other restaurant staff; Ensure presentation and temperature of all drinks are correct Updating wine list as necessary; Placing an order for all wines and other beverages; Meet with suppliers and find new and exciting wines to add to our portfolio; Ensure that the wine service area is set up and ready for service; Ensure that there is enough stock and equipment; Ensure all equipment is in working order & report if not; Conduct temperature checks; Ensure all decanters are clean and in good repair; Ensure a minimum loss through breakage, waste, theft and incorrect orders; Monthly stock-take of beverages; Promote guest satisfaction; Adhere strictly to the provisions and regulations as contained in the Liquor Act (No. 59 of ) and other regulations as may be applicable to the sale of alcoholic beverages. REQUIREMENTS : Grade 12 and certificate from Cape Wine Academy or WSET level 1 Preferably 1-2 years of wine tutor experience In-depth knowledge of wines - grape varieties and regions, harvest times, climates, soils and wine-making process and being able to communicate and explain this to guests Passionate about wine and the hospitality industry Excellent interpersonal- & communication skills Strong customer service orientation Ability to maintain a professional working relationship with all departments Comfortable in dealing with very distinguished clientele Must be well-presented & enthusiastic Must reside in Stellenbosch or close surrounding areas

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