Zaxby's Ocoee - Cooks and Cashiers

Zaxby's

Florida

On-site

USD 17,000 - 24,000

Part time

5 days ago
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Benefits offered by this job

Discounted meal
Flexible work schedule
Quarterly reviews
Benefits options for Full-time
Management training program

Job summary

Zaxby's is hiring team members in Florida with starting pay up to $15.00 per hour based on experience. Responsibilities include assisting guests, food preparation, and maintaining cleanliness. Team members will receive training and may take on cashier or cook roles.

This position offers flexible shifts with part-time and full-time options. Perks include discounted meals, a fun workplace, and management training opportunities.

Qualifications

  • Must be 16 years of age or older.
  • Must be eligible to work in the United States.
  • Ability to work in varying temperatures and with food allergens.

Responsibilities

  • Engage in hands-on training for front or back of house operations.
  • Provide friendly service for all guests.
  • Assist with food preparation and guest orders.
  • Maintain cleanliness in all guest areas.

Skills

Sense of urgency
Communication skills
Ability to lift 50 lbs

Job description

Starting pay up to $15.00+ per hour based on availability and experience.

Team Members will assist in front-of-house or back-of-house operations. Depending on experience and interest, you may be trained to be a cashier or a cook with us. We love to cross-train our team members. You will do things like assisting a guest with placing an order, helping with food preparation, or assisting with keeping the restaurant clean.

Job Qualifications

The following requirements must be met to qualify for this position.

  • Must be 16 years of age or older
  • Must be eligible to work in the United States
  • Sense of urgency
Capabilities Requirement
  • Sit, stand and walk continuously
  • Occasionally stoop, bend, crouch, or climb, including the use of ladders
  • Frequently lift, push, pull, and carry up to 50 pounds, including lifting overhead
  • Continuous use of hands and wrists for grasping and fine manipulation
  • Communicate proficiently through speech, reading, and writing
  • Maintain effective audio-visual perception and judgement to observe and respond to the environment
  • Work in an environment that features hot and cold temperature variations and exposure to food allergens
  • Operate and work safely with restaurant equipment including, but not limited to, knives, fryers, and potentially hazardous equipment
Responsibilities
  • The individual in this position is expected to engage in the following work-related activities and complete all training requirements, including:
  • Zaxby’s Front of House or Back of House Development Plan
  • Hands-on stations training
  • Provide friendly, enthusiastic service for all guests
  • Promptly greet guests as they enter and thank them as they leave
  • Assist with preparation of food
  • Maintain awareness of current promotions
  • Explain menu items, answer questions, and suggest additional items
  • Enthusiastically represent the Zaxby’s brand
  • Accurately complete orders and guest transactions
  • Enter guest orders accurately into the point of sale system
  • Accept payments, operate cash registers, and maintain receipts
  • Handle cash payments, count and verify tills, and record totals appropriately
  • Maintain a clean, safe, welcoming environment
  • Clean and maintain guest areas including dining room, counters, bathrooms, and building exterior
  • Maintain equipment and inform management of maintenance needs
  • Stock paper goods, condiments, serveware, and beverages
  • Keep work areas clean and organized
  • Accurately complete, package, and present guest orders
  • Other work assigned
Perks:
  • Discounted meal
  • Flexible work schedule and fun workplace
  • Quarterly reviews with opportunity for increase
  • Full-time & Part-time positions available
  • Benefits options for Full-time employees
  • Management training program with fast-growing company
Position Requirements:
  • Work 9-28 hours per week (Part-Time)
  • Work 28 + (Full time)
  • Must be 16 or older
  • Walking, standing or sitting for extended periods of time
  • Ability to lift a minimum of 50 lbs.
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