Winter 26/27: F&B Warehouse Stocker

powdr

Colorado

On-site

USD 25,000 - 28,000

Full time

2 days ago
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Benefits offered by this job

Season pass for employees/dependents
Discount programs: food & beverage,ret

Job summary

Copper Mountain Resort is seeking a seasonal F&B Warehouse Stocker to support receiving, storage, and delivery of food to restaurant outlets at Copper Mountain. Responsibilities include maintaining proper storage, FIFO practices, and ensuring timely turnover of goods in a dynamic resort environment.

Ideal candidates have experience in warehouse or distribution centers handling food, are reliable, and can work unsupervised when needed.

Qualifications

  • Experience in warehouse or distribution centers handling food and ensuring proper delivery and storage.
  • Ability to work efficiently and unsupervised at times.

Responsibilities

  • Exceed guests' expectations
  • Help create memories for guests and staff with the mountain resort experience
  • Follow Standard Operating Procedures at all times
  • Take ownership of the position
  • Work as scheduled until the restaurant setup is complete
  • Be polite and respectful to guests and employees
  • Be punctual and ready to work
  • Acknowledge every guest upon sight
  • Be available to guests and employees at all times
  • Promote a fun, safe, sanitary work environment
  • Ensure food safety standards; FIFO; proper lifting
  • Coordinate with receiving manager on deliveries to outlets
  • Work with storeroom supervisors to ensure timely deliveries and storage
  • Support teammates through teamwork and mutual respect
  • Ensure guests and staff have what they need with urgency
  • Answer guest inquiries during the work day
  • Clock in when ready and in uniform
  • Take training from F&B Storeroom Supervisor and Storeroom Foreman
  • Inspect workstations and storage areas daily
  • Maintain Copper Vehicles in good order and clean
  • Perform with efficiency for warehouse success
  • Maintain proper F&B safe handling of all deliveries
  • Be flexible and adaptable to changing restaurant needs

Skills

Warehouse operations
Food handling
Receiving & stocking
Unsupervised work

Job description

Copper Mountain Resort is a vacation destination located 75 miles west of Denver, Colorado in the heart of the Rocky Mountains. Three vibrant, pedestrian-friendly village areas host lodging, retail outlets, restaurants, bars, and family activities. During the winter months, Copper's world-class terrain offers skiing and riding for all ages and abilities. Each summer, the mountain transforms into a playground for hikers, mountain bikers, and anyone seeking a genuine Colorado experience. Copper Mountain Resort is also home to Woodward Copper action-sports camps, programs, and training facility.

Job Title

F&B Warehouse Stocker

Job Status

Seasonal

Compensation and Benefits
  • Compensation: Proposed hiring rate of $18.50 to $20.40+, actual pay will be adjusted based on experience.
  • Benefits: This is a seasonal position eligible for season pass for employees/dependents and privileges at several other resorts. Several discount programs (i.e. food & beverage, retail/rental, tickets, etc.) also available.
Job Summary

This individual is career oriented, creative, reliable, and has prior experience in warehouse or distribution centers, handling food and ensuring its proper delivery and storage. This individual is someone able to work efficiently and unsupervised at times, assisting with receiving, storage, and delivery of product to restaurants.

Essential Duties and Responsibilities
  • To continually strive to exceed guest's expectations
  • To help create memories for our guests and staff as the best mountain resort experience again and again
  • Standard Operating Procedures will be followed at all times
  • Must have the ability to take ownership of the position
  • Work as scheduled, stay until the job is completed to set up the restaurants to be successful
  • Must always be polite and respectful of our guests and employees
  • Must always be on time, punctual and ready to work
  • Always acknowledge every guest immediately upon sight
  • Must be available to our guests and employees at all times
  • Promote a fun, safe, sanitary work environment
  • Ensures proper safety standards. Food Safety, FIFO, proper lifting, and general awareness.
  • Co-ordinate with receiving manager the delivery of pastry/bakery products, liquor/beer/wine, employee uniforms and more to each outlet here at the resort
  • Work with F&B Storeroom Supervisor, Storeroom Foreman, and warehouse stockers to ensure all deliveries are received and put away in a timely manner at restaurants
  • Support members through teamwork with mutual respect
  • Be sure our guests and staff have what they need with a sense of urgency
  • Answer inquiries from guests during the work day
  • Clock in for your shift once appearance requirements are met and in uniform.
  • Take instruction and training from the F&B Storeroom Supervisor and Storeroom Foreman
  • Inspecting all workstations and storage areas to ensure they are well equipped, clean, and organized on a daily basis.
  • Maintain all Copper Vehicles in good working order and clean and tidy inside and outside. Use tie down straps at all times to secure equipment when transporting.
  • Perform with efficiency for the success of the warehouse team.
  • Proper F&B serve safe handling for all food deliveries and pickups.
  • The nature of our restaurant business is ever changing, and stocker is required to be flexible, adapt readily and make all necessary adjustments to all delivery orders.
Expectations
  • Punctuality-Employee is expected to be at work and ready to work for all scheduled shifts
  • At the end of the day, you will know you had a positive impact on our guests and employees experience
  • Every attempt will have been made by you to take care of our guests and employees
Administration Duties
  • Receive all products, sign off on all invoices as receiving clerk, and turn all invoices into accounting in a timely manner.
  • Store all products in an organized and timely manner, utilizing the FIFO principle in coolers and dry storage.
  • Secure and lock all products to prevent theft or product loss due to spoilage.
Other Duties as Assigned

This job description is an overview of the scope of responsibilities for this job and is not intended to be an inclusive list of job tasks and expectations. With the evolution of POWDR-Copper, the responsibilities of this position may change. The job must be prepared to accept new responsibilities and transfer others.

Functions as an ambassador of Copper Mountain, modeling and sharing the Copper "culture" with our guests and employees. Upholds the most professional image. Continually strives to exceed our guest's expectations and create memories for our guests and staff.

This position is a seasonal position and may have fluctuations in hours worked based upon overall business volumes.

Personal Attributes
  • Is honest and has the highest integrity
  • Is able to handle and manage confidential information
  • Professional appearance. Adheres to all grooming guidelines
  • Follows established policies and procedures
  • Is supportive of Core Values
  • Sets the example for others and
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