Wine-Savvy Server | Flexible Shifts & Tips

Maxby Hospitality; Davenport (IA); On-site; USD 4,500 - 6,500; Part time

Benefits offered by this job

Hourly rate with tips

Flexible scheduling

Career advancement opportunities

Meal discounts

Paid vacation eligibility

Health insurance eligibility

401K eligibility

Job summary

Biaggi’s Ristorante Italiano in Davenport, IA is seeking a part-time server to greet guests, take orders, and provide exceptional service. You will present menu specials, assist with wine selections, and ensure a positive dining experience with a friendly demeanor.

The role requires flexibility for weekends/evenings/holidays, at least 1 year of server experience, and knowledge of POS systems. Benefits include meal discounts and opportunities for growth within a casual Italian dining setting.

Qualifications

• Minimum of 1 year experience as a Server in a table-service restaurant (preferred).
• Flexibility to work weekends, evenings, and holidays.
• Valid alcohol certification.
• Ability to effectively communicate in English (verbal and written).
• Elevated knowledge of wine & spirits.
• Highly developed interpersonal skills.
• Basic bookkeeping knowledge.
• Working knowledge of point-of-sale systems.
• High level of stamina to work on feet for extended periods.
• Must be able to lift up to 25 lbs.

Responsibilities

• Greet guests, answer questions, take orders, serve food and beverages.
• Maintain cleanliness and assist with cash handling and payments.
• Collaborate with team to ensure guest satisfaction and smooth service.
• Present menu specials and assist with wine service.

Skills

English communication

Interpersonal skills

Stamina

Basic bookkeeping

Cash handling

Alcohol certification

Lifting up to 25 lbs

Wine knowledge

Experience: 1 year as server

Open availability

Tools

POS systems

Job description

Biaggi’s Ristorante Italiano in Davenport, IA is seeking a part-time server to greet guests, take orders, and provide exceptional service. You will present menu specials, assist with wine selections, and ensure a positive dining experience with a friendly demeanor.

The role requires flexibility for weekends/evenings/holidays, at least 1 year of server experience, and knowledge of POS systems. Benefits include meal discounts and opportunities for growth within a casual Italian dining setting.