Wine Country Host: Flexible Schedule & Gracious Guest Seating

Sixty Vines; Nashville (TN); On-site; USD 21,000 - 28,000; Full time

Benefits offered by this job

Flexible schedules

5 days PTO after 1 year

Insurance after 90 days

Pay starting at $15.00 an hour plus Gr

Gratuity

Job summary

Sixty Vines is seeking a friendly Host/Hostess to warmly greet guests, manage reservations, and ensure a smooth, hospitable dining experience. You will arrive on time for shifts, wear the proper uniform, and assist with seating and maintaining the front-of-house area.

Candidates should have strong English communication, a positive attitude, and availability on Fridays and Saturdays. This role includes a baseline starting wage with gratuity benefits and advancement opportunities within a dynamic

Qualifications

• Fun, energetic and professional attitude at all times while working.
• Ability to read, write, speak and understand English.
• Prior restaurant experiences is desired, but not required.
• MUST have Friday and Saturday availability.

Responsibilities

• Greet and seat all guests in a hospitable, friendly, and timely manner.
• Handle all incoming telephone calls, before the third ring, using professional verbiage and with a positive and uplifting tone.
• Maintain a clean entrance area, hostess stand, and women's restroom.
• Manage reservations system, including seating within reservation times, quoting proper wait names when necessary, and not over or under-booking the restaurant.
• Escorting guests to the proper assigned table while engaging in light conversation and providing the perfect hospitable start to their dining experience.
• Interact with all guests and co-workers in a professional, hospitable, and friendly manner.
• Arrive on time for scheduled shifts, ready to work.
• Proper uniform should be worn at all times including dress, make up, hair, and jewelry. Properly accept and book reservations.
• When there is not the guests' desired time available, offering an alternative time slot or option to ensure the guest joins us.
• Calculate, note, and quote accurate wait times.
• When the wait is extensive, being sure to offer the bar for cocktails and appetizers before heading to the table for dinner.
• Keep floors, entry, and aisle ways clean and free of debris.
• Assist in bussing tables, when we are on a wait or in need of a table immediately.
• Provide guest right of way and assist guests needing directions around the restaurant.
• Genuinely thank all departing guests for dining with us, and welcome all guests joining us.
• Be familiar with all restaurant information to be able to answer any guest questions or address any concerns.
• Answer all phone calls and fulfill any guest needs; be able to place calls on hold when needed or direct the call to the proper department; communicate any important information to the managers on duty. All hosts must be familiar with our hours of operation, menu items, price range, directions, contact information, and all other basic restaurant information.
• In addition to restaurant-specific details, the host should be able to provide information on daily menu additions, musical talent performances, and any cocktail or wine features for the evening.

Skills

Energetic personality

Professional attitude

Customer service

Communication skills

Education

Prior restaurant experience

Job description

Sixty Vines is seeking a friendly Host/Hostess to warmly greet guests, manage reservations, and ensure a smooth, hospitable dining experience. You will arrive on time for shifts, wear the proper uniform, and assist with seating and maintaining the front-of-house area.

Candidates should have strong English communication, a positive attitude, and availability on Fridays and Saturdays. This role includes a baseline starting wage with gratuity benefits and advancement opportunities within a dynamic