Wine & Beer Specialist — Flexible Hours & Tasting Events

Albertsons Companies; Richland (WA); Presencial; USD 21 000 - 30 000; Tempo parcial

Vantagens oferecidas por esta oferta de emprego

Inclusive culture

Weekly pay

Flexible schedules

Associate discounts

Training & development

Health benefits

Paid time off

Resumo da oferta

Albertsons Companies Inc. is seeking a Beverage Steward in Richland, WA, to assist customers with wine and beer selections and provide a welcoming shopping experience. You will stock, rotate, and organize products, keep displays full, and support merchandising standards throughout shifts.

You will interact with customers, share product knowledge, and help plan tastings and promotions while adhering to alcohol regulations. Weekend and holiday availability is required.

Qualificações

• Customer-focused with ability to communicate product information clearly.
• Basic wine and beer category knowledge with willingness to learn further.
• Clear communication of pricing and promotions to customers.
• Maintain pricing, labeling, and display accuracy.
• Prioritize tasks and manage time in a fast-paced environment.
• Stock, rotate, and monitor inventory to meet demand.
• Coordinate with vendors about availability and orders.
• Assist with tasting events and promotions as needed.
• Adapt to shifting priorities and workloads.
• Able to stand for long periods and lift up to 50 lbs.

Conhecimentos

Customer interaction

Wine & beer knowledge

Communication skills

Attention to detail

Organization & time management

Inventory & stocking

Vendor coordination

Event & promotion awareness

Adaptability

Physical capability (lift 50lbs)

Descrição da oferta de emprego

Albertsons Companies Inc. is seeking a Beverage Steward in Richland, WA, to assist customers with wine and beer selections and provide a welcoming shopping experience. You will stock, rotate, and organize products, keep displays full, and support merchandising standards throughout shifts.

You will interact with customers, share product knowledge, and help plan tastings and promotions while adhering to alcohol regulations. Weekend and holiday availability is required.