Wildlife Conservancy Bartender – Guest Experience

White Oak Conservation

Yulee (FL)

Presencial

USD 16.531 - 31.684

Jornada completa

14 días+
Generador de candidaturas

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Descripción de la vacante

White Oak Conservation seeks a Bartender to deliver exceptional bar service and engage guests while supporting Food Service and Guest Relations teams. The role contributes to a vibrant bar atmosphere and advances our conservation mission with every pour.

The ideal candidate will develop bartending skills, enjoy guest interaction, and work in a hospitality environment that aligns with conservation goals. Requires flexibility for nights and events.

Formación

  • General knowledge of bartending practices and procedures.
  • At least two years’ experience in bartending, food service, hospitality, or a related field.
  • High School Diploma or equivalent; higher education preferred.

Responsabilidades

  • Staffs bar based on guest activity and adapts shifts to guest needs under management.
  • Maintains an attractive, organized bar display and ensures cleanliness of bar, patio and service areas.
  • Mixes, garnishes, and serves drinks per standard and house recipes while managing orders.
  • Coordinates with departments for event specifics and provides seamless service.
  • Handles POS transactions and assists in monthly alcohol inventory and ordering.
  • Maintains safe working environment and adheres to health and safety regulations.
  • Delivers professional food and beverage service and supports Guest Relations as needed.

Conocimientos

Bartending knowledge
Independent work
Communication skills

Educación

High School Diploma
Higher education preferred

Herramientas

POS system

Descripción del empleo

White Oak Conservation seeks a Bartender to deliver exceptional bar service and engage guests while supporting Food Service and Guest Relations teams. The role contributes to a vibrant bar atmosphere and advances our conservation mission with every pour.

The ideal candidate will develop bartending skills, enjoy guest interaction, and work in a hospitality environment that aligns with conservation goals. Requires flexibility for nights and events.

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