WENDY’S – SHIFT SUPERVISOR

LaTrelle's Management Corporation; Dallas (TX); On-site; USD 30,000 - 40,000; Full time

Benefits offered by this job

Flexible scheduling up to 40 hours a week

Free uniforms

Direct deposit

Competitive pay

Meal discounts

Job summary

LaTrelle's Management Corporation is seeking a Shift Supervisor in Dallas, Texas. The role requires managing the crew, acting as cash manager, and ensuring a clean environment while providing excellent customer service.

The ideal candidate must have a high school diploma, at least one year of restaurant experience, and be legally allowed to work in the United States. Benefits include flexible scheduling, meal discounts, and a fun work environment.

Qualifications

• Legally able to work in the United States.
• Must have a valid and active driver license.
• At least 1 year of restaurant experience required.
• Must be at least 18 years old.

Responsibilities

• Managing the crew team.
• Acting as cash manager during the shift.
• Maintaining a clean restaurant environment.
• Working the food counter and cash register.

Skills

Customer service

Crew management

Cash handling

Food service

Education

High school diploma or GED

Job description

Shift Supervisor will utilize knowledge of positional skills, customer service and courtesy, health and safety regulations and all Wendy’s policies and procedures; the Shift Supervisor position is responsible for providing quality products and service in a clean and safe environment to each and every customer.

Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee for this job. Duties, responsibilities and activities may change at any time with or without notice.

Responsibilities

• Managing the crew team
• Acting as cash manager during the shift
• Assisting in management coverage
• Basic interview and administrative duties
• Working the food counter
• Working at the cash register
• Taking customers’ orders correctly and efficiently
• Maintaining a clean restaurant environment
• Working in multiple parts of the Wendy’s restaurant
• Other duties as assigned by management

Qualifications

• Legally able to work in the United States
• High school diploma or GED
• Possess a valid and active driver license
• At least 1 year restaurant experience
• Must be at least 18 years old
• Able to pass a background check and drug screen

Benefits

• Flexible scheduling up to 40 hours a week
• Free uniforms
• Direct deposit
• Competitive pay
• Meal discounts
• Paid parking and badging
• Fun work environment
• Additional benefits for salaried management positions