Weekend Shift Manager / Hourly Manager

Taco Bell; Aliquippa (Beaver County); On-site; USD 28,000 - 40,000; Full time

Job summary

Taco Bell is seeking a highly motivated Weekend Shift Manager to support the Management Team. This role involves overseeing shift operations, leading the team, and ensuring quality food service. Candidates should be problem solvers with strong leadership skills, ready to thrive in a fast-paced environment, and committed to quality service.

Benefits

Free Meals

Flexible Schedules

Company-Paid Life Insurance

Medical, Dental, Vision Insurance

Advancement Opportunities

GED/Scholarship Opportunities

Qualifications

• Must be at least 18 years old.
• Basic computer literacy required.
• Reliable transportation necessary.

Responsibilities

• Lead shifts and ensure operational standards are met.
• Manage inventory and financial accountability.
• Foster a positive team environment.

Skills

Team Leadership

Analytical Skills

Basic Business Math

Education

High School Diploma or GED

Job description

Weekend Shift Manager / Hourly Manager (Must be 18+ Years of Age)

Are you a highly skilled and motivated individual looking for an immediate opportunity in the food & beverage industry? Do you thrive in a dynamic and fast-paced environment? If yes, then we have the perfect job for you!

Why should you apply?

• Competitive Pay
• Free Meals
• Flexible Schedules
• Advancement Opportunities available
• GED/Scholarship Opportunities available
• Retail Discount Program - Savings on Phone Plans and more!
• Early Access to New Menu Items
• Company-Paid Life Insurance
• Optional Short-Term Disability / Long-Term Disability Insurance
• *Medical, Dental, Vision insurance offered - *Must work 30 hrs/week to be eligible for this benefit.
• Annual Performance Reviews

Charter Foods, a franchisee of leading brands in the Food & Beverage industry, is seeking a Weekend Shift Manager / Hourly Manager to support the Management Team. You will lead shifts, ensure standards are met, and foster a positive environment. Responsibilities include team leadership, inventory management, financial accountability, and ensuring safe, quality food delivery.

Job Requirements and Essential Functions

• Must be at least 18 years old.
• High School Diploma or GED preferred, but not required.
• Basic computer literacy
• Reliable transportation
• Basic business math and accounting skills, strong analytical/decision-making skills
• Ability to supervise & motivate the team, working alongside them
• Ability to perform physical tasks: sweeping, mopping, dusting, lifting (up to 50 lbs.), and grounds cleaning

The company may modify or add to these duties at any time with or without notice.

If you're ready to build a career, be part of a winning team, and develop leadership skills, apply now and join us in serving delicious food with a smile!

Company Introduction

At Taco Bell, we've been innovating since 1962 when Glen Bell started serving tacos in Downey, California. Today, we're a culture-centric, lifestyle brand offering craveable, affordable Mexican-inspired food with bold flavors. We provide value, quality ingredients, and are the first QSR to offer AVA-certified vegetarian menu items.