Warehouse Worker|Part-time| Zoo Tampa at Lowry Park

Oak View Group; Tampa (FL); On-site; USD 10,000 - 60,000; Part time

Job summary

Join a dynamic team as a Warehouse Worker at a leading venue management company. This part-time role offers the chance to engage in various warehouse operations, including inventory management and equipment maintenance. Ideal candidates will have strong interpersonal skills and the ability to work flexibly, including evenings and weekends. Enjoy a competitive hourly rate and benefits like a 401(k) plan. If you thrive in a fast-paced environment and have a passion for live events, this opportunity is perfect for you!

Benefits

401(k) plan with matching

Qualifications

• 2+ years of experience in foodservice or hospitality preferred.
• Valid Food Handlers certificate and Alcohol Service Permit if required.

Responsibilities

• Assist with purchasing, receiving, and distribution control for the venue.
• Maintain sanitation and organization of warehouse storage areas.
• Conduct daily inspections of storage areas for cleanliness.

Skills

Effective communication

Positive attitude

Quick decision-making

Proficiency in English

Teamwork

Knowledge of venue operations

Basic math skills

Education

High School diploma or equivalent

2+ years of foodservice/hospitality experience

Food service certification

Job description

Warehouse Worker|Part-time| Zoo Tampa at Lowry Park

Join to apply for the Warehouse Worker|Part-time| Zoo Tampa at Lowry Park role at Oak View Group

Oak View Group is a leader in venue development, management, and hospitality services for the live event industry. The Warehouse Worker assists in venue distribution and warehouse operations, including inventory management, receiving, purchasing, and equipment maintenance. The role requires excellent attendance, flexibility for evening and weekend work, professional presentation, and strong interpersonal skills.

The hourly rate is $13.75, with benefits including a 401(k) plan and matching. Applications are accepted on an ongoing basis.

Responsibilities include:

1. Assisting with purchasing, receiving, and distribution control for the venue.
2. Maintaining sanitation and organization of warehouse storage areas.
3. Fulfilling event-related tasks such as requisitioning, post-event breakdown, and equipment storage.
4. Overseeing stocking levels and product rotation for events.
5. Ensuring proper transfer and documentation of products between locations.
6. Performing routine maintenance and cleaning of equipment.
7. Evaluating employee performance and maintaining records.
8. Conducting daily inspections of storage areas for cleanliness.

Knowledge, Skills, and Abilities:

• Effective communication and a positive attitude.
• Ability to make quick, sound decisions under pressure.
• Proficiency in English (reading, writing, speaking).
• Ability to work in a fast-paced, team environment.
• Knowledge of venue operations, sanitation, and safety standards.
• Valid Food Handlers certificate and Alcohol Service Permit if required.
• Basic math skills related to transactions and inventory.
• High School diploma or equivalent; 2+ years of foodservice/hospitality experience; food service certification preferred.

Physical Requirements:

Standing, walking, reaching, lifting up to 50 pounds, and vision requirements.

Working Conditions & Hazards:

• Exposure to weather, cold temperatures, wet floors, hot surfaces, and noise.

We value diversity and are committed to equal employment opportunity.