Warehouse Technician - Oak Creek

Jackson's Food Company; Oak Creek (WI); On-site; USD 19,000 - 30,000; Full time

Benefits offered by this job

Quarterly bonus opportunities

401(k) with company match

Shift differential of $1.50/hour

Job summary

Jackson’s Food Company in Wisconsin is seeking a Warehouse Technician to accurately and safely move product to complete daily pick lists and shipments. You will help maintain inventory accuracy, follow daily shipping and receiving plans, and ensure timely, correct documentation in our warehouse systems.

This role requires daily forklift operation, strict adherence to safety inspections, and organized storage of goods according to SOPs.

Qualifications

• High School diploma or GED required.
• 3–6 months related experience or training.
• 1 year experience in the food manufacturing industry preferred.

Responsibilities

• Setup and stage load as outlined in daily pick lists per shipping and receiving manifests.
• Complete paperwork to ensure inventory and shipment accuracy and timeliness.
• Perform all computer transactions daily to ensure visibility in warehouse systems.
• Maintain a safe and orderly work area per policy including forklift inspections.
• Store products in a safe, orderly fashion per SOPs.
• Move material throughout the facility.
• Prepare shipping and receiving documents per SOPs.
• Fulfill and organize orders for efficient customer delivery.
• Utilize stand up forklift to transport goods safely.

Education

High School diploma or GED

Job description

Brief Description

Why Join Our Team?

At our company, we don’t just fill roles—we build careers. We’re experiencing explosive growth, with 300% expansion in 2024 and over 200% growth in 2025, creating exciting opportunities for advancement and internal mobility. This momentum means you’re not just joining a company—you’re joining a team on the rise, where your contributions directly shape our future. We believe in endless growth, both for our business and for our people. Whether you’re looking to expand your skills, step into leadership, or explore new career paths internally, we’re committed to helping you get there.

Benefits

Our workplace is collaborative, fast-paced, and constantly evolving—just like our ever-changing benefits and rewards programs, designed to stay competitive and support our employees’ needs. In addition to a strong culture, we offer:

• Quarterly bonus opportunities to reward your impact
• 401(k) with company match to support your future
• Shift differential of $1.50/hour for 2nd and 3rd shift.

We foster a culture where every voice matters, innovation is encouraged, and success is celebrated. If you’re energized by growth, motivated by opportunity, and ready to be part of something dynamic and impactful, we’d love to meet you.

Mission

Jackson’s Food Company is the Snack Super™ brand powered by heroic employees and premium avocado oil. We stand poised to upset the snacking status quo forever. All employees support our mission of delivering safe and quality products.

Position Summary

The primary purpose of the Warehouse Technician is to accurately, timely, and safely move product to complete daily pick lists and shipments while ensuring inventory accuracy. This position will uphold Jackson’s standards of continuous commitment to customer satisfaction, both internal and external.

ESSENTIAL DUTIES AND RESPONSIBILITIES:

• Setup and stage load as outlined in daily pick lists per shipping and receiving manifests.
• Completion of paperwork to ensure inventory and shipment accuracy and timeliness according to daily shipping and receiving plans.
• Perform all computer transactions daily to ensure proper visibility and accuracy in the warehouse dispatch and inventory systems.
• Maintain a safe and orderly work area per Jackson’s policy including daily forklift and warehouse safety inspections.
• Store products in a safe, orderly fashion according to standard operating procedures
• Effectively move material throughout the facility.
• Prepare shipping and receiving documents in accordance with applicable SOP's including waste documents, storage, and handling.
• Fulfill and organize orders to ensure customer delivery process is efficient and accurate.
• Utilize stand up forklift to safely transport warehouse goods.

QUALIFICATIONS:

To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

EDUCATION And/or EXPERIENCE

• High School diploma or general education degree (GED)
• At least three to Six months related experience and/or training; or equivalent combination of education and experience.
• 1 year experience working in the food manufacturing industry is preferred