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Performance Foodservice is hiring for a warehouse dock position. You will oversee the receiving dock area, inspect and verify materials, and ensure accurate labeling and documentation. You will coordinate storage, enter data into the inventory system, and support smooth product flow while adhering to safety rules.
The role requires basic HS diploma and 6–12 months of warehouse experience. The team emphasizes safety, reliability, and operating in a multi-temperature environment.
Oversee the receiving dock area to receive, inspect, identify, count and verify quality and labeling of all materials and supplies delivered to the facility; complete related documentation, coordinate the storage of supplies and enter information into inventory database and other similar duties necessary to the movement and maintenance of supplies and raw materials observing all safety regulations and ensuring all quality standards are met while maintaining the efficient flow of product through the production process. Functions as a team member within the department and organization, as required, and perform any duties assigned to best serve the company.