Waitstaff

Theonion; Spokane (WA); On-site; USD 21,000 - 30,000; Full time

Benefits offered by this job

Competitive pay

Flexible scheduling

Opportunities for growth

Job summary

A full-service restaurant in Spokane is seeking engaging and enthusiastic waitstaff to join their team. Ideal candidates will have a passion for exceptional customer service and creating a welcoming dining experience. Responsibilities include greeting guests, taking orders, serving food and drinks, and ensuring guest satisfaction. Key qualifications include excellent communication skills, team player attitude, and previous experience in hospitality. Flexible scheduling and growth opportunities are offered.

Qualifications

• Must be at least 18 years of age (21 for Cocktail Servers).
• Excellent physical coordination with attention to detail.
• Dependable, reliable, and flexible schedule when necessary.
• Ability to multitask and work under pressure during service.
• Flexible schedule and personal cleanliness.

Responsibilities

• Greet and seat guests in a friendly and professional manner.
• Take food and beverage orders accurately and efficiently.
• Serve food and drinks to guests in a timely manner.
• Serve food and drinks promptly and ensure guest satisfaction.
• Handle payments and process transactions accurately.
• Maintain dining area cleanliness and organization.
• Collaborate with kitchen staff to ensure smooth service.

Skills

Excellent communication and interpersonal skills

Strong customer service orientation

Ability to work in a fast-paced environment

Team player with a positive attitude

Attention to detail and ability to multitask

Restaurant experience

Job description

Overview

We are seeking engaging and enthusiastic waitstaff to join our team at our full-service restaurant. The ideal candidates will have a passion for providing exceptional customer service and creating a welcoming dining experience for our guests.

Responsibilities

• Greet and seat guests in a friendly and professional manner
• Take food and beverage orders accurately and efficiently
• Provide menu recommendations and answer any questions about the menu
• Serve food and drinks to guests in a timely manner
• Ensure guest satisfaction throughout their dining experience
• Handle payments and process transactions accurately
• Maintain cleanliness and organization of the dining area
• Collaborate with kitchen staff to ensure smooth service

Skills

• Excellent communication and interpersonal skills
• Strong customer service orientation
• Ability to work in a fast-paced environment
• Team player with a positive attitude
• Attention to detail and ability to multitask
• Previous experience in a restaurant or hospitality setting is a plus

We offer competitive pay, flexible scheduling, and opportunities for growth within our restaurant. If you are passionate about food and service, we would love to hear from you!

Requirements

Skills and Qualifications Required

• Must be at least 18 years of age (21 for Cocktail Servers).
• Excellent physical coordination. Attention to detail.
• Courteous and Guest First attitude. Team player.
• High energy level; stamina; handles pressure well.
• Dependable and reliable. Flexible schedule, when necessary.
• Personal cleanliness.
• Excellent verbal communication. Able to speak, read, and understand English. Able to perform simple mathematical calculations and handle money.

Physical Requirements

• Able to move throughout all areas of the restaurant.
• Able to lift up to 25 pounds on a tray. Good sense of balance.
• Able to climb ladders and stairs.
• Stamina; able to stand and exert fast-paced mobility for several hours at a time.