WAITER / WAITRESS (SEASONAL)

Restaurant Associates; Boston (MA); On-site; USD 60,000 - 80,000; Full time

Job summary

Join a leading dining and event catering provider as a Seasonal Waiter/Waitress at Harvard Business School. In this role, you will greet guests, serve food and beverages efficiently, and ensure a clean dining environment. Prior serving experience is preferred while offering a pay rate of $20 per hour.

Benefits

Retirement Plan

Health and Wellness Programs

Discount Marketplace

Pet Insurance

Employee Assistance Program

Qualifications

• Prior catering, server, and front of house experience preferred.
• Exceptional communication skills and ability to work well with others.
• Knowledge of food safety and handling standards.

Responsibilities

• Takes food and beverage orders and delivers items to guests.
• Maintains cleanliness and sanitation standards.
• Communicates with back-of-the-house staff to ensure order accuracy.

Skills

Communication

Customer Service

Flexibility

Job description

• We have an opening for seasonal WAITER / WAITRESS positions.
• Location : Harvard Business School - 117 Western Avenue, Boston, MA 02163. Note : online applications accepted only.
• Schedule : Seasonal schedule; days and hours may vary. More details upon interview.
• Requirement : Prior catering, server, and front of house experience is preferred.
• Pay Rate : $20.00 per hour.

We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1424234 .

The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions :

This position is eligible for an Employee Referral Bonus! If you know someone that is qualified for this role, please use the ‘job search’ in PeopleHub to refer your referral and email them a link to apply. Your referral will be able to apply by clicking the link in the email. You can check the status through your profile, accessible via Careers in PeopleHub, by clicking on ‘referral tracking.’ For Employee Referral guidelines, FAQs and the Compass Employee Referral Policy, email -usa.com.

Become part of Restaurant Associates, the industry’s leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers and corporations! Voted Glassdoor's Employee Choice Awards - Best Places to work !

Job Summary

Summary : Takes food and beverage orders and efficiently delivers items to dining room guests.

Essential Duties and Responsibilities :

• Promptly and warmly greet guests in the dining room; takes food and beverages in an efficient manner, following established steps of service.
• Delivers food promptly and professionally; maintains safe food handling and sanitation standards. Follows up periodically to assist with any additional needs or requests.
• Demonstrates complete understanding of menu items and ingredients. Advises guests on appropriate combinations of food and drinks when requested; accommodates reasonable requests and notes preferences. As needed, demonstrates knowledge of specialized diets and allergens.
• Communicates directly with back-of-the-house staff to ensure that orders are delivered correctly and special requests are accommodated.
• Exhibits exceptional communications skills and demonstrates ability to get along well with others. Remains flexible and patient when communicating with guests and staff.
• Collects tickets and follow proper cash-handling procedures.
• Promotes a clean, safe and neat environment for guests.
• Maintains a high level of sensitivity and confidentiality regarding personal or medical information that is shared.
• Promptly addresses complaints or issues; relays relevant information or complaints directly to supervisor.
• Ensures that the dining room is properly set up prior to and after the service period; keeps area clean and neat while meeting established sanitation standards.
• Operates a variety of equipment, including fire extinguishers, telephones, iced tea / soda machines, soup wells and coffee machines.
• Works with staff of other departments to perform job duties during special events and functions.
• Performs other duties as assigned.

Associates at RestaurantAssociates are offered many fantastic benefits.

Both full-time and part-time positions offer the followingbenefits to associates :

• Retirement Plan
• Associate Shopping Program
• Health and Wellness Programs
• Discount Marketplace
• Identity Theft Protection
• Pet Insurance
• Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program

In addition, full-time positions also offer the following benefits to associates :

• Medical
• Vision
• Life Insurance / AD
• Disability Insurance
• Employee Assistance Program
• Flexible Spending Accounts (FSAs)

Abides by all Company policies and procedures including but not limited to :

• The use of a medium weight cut gloves when handling or using knives, peelers, choppers, mandolins or cleaning a slicer.
• The use of oven mitts, fryer gloves or steamer gloves when handling hot pans from ovens, warmers or steamtables.
• The use of slip-resistant shoes and proper lifting techniques.

Associates may also be eligible for paid and / or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, for paid time off benefits information.

About Compass Group : Achieving leadership in the foodservice industry

Create a job alert for this search

Seasonal • Boston, Massachusetts, United States of America