WAITER/WAITRESS

Fellowshiplifeinc; Whiting (NJ); On-site; USD 16,531,000 - 22,042,000; Part time

Job summary

FellowshipLIFE in New Jersey is seeking a part-time waiter/waitress to deliver exceptional dining experiences. You will take orders, serve meals and beverages, and assist guests with menu questions while maintaining a welcoming environment.

The role requires strong communication, basic math, and a customer-focused attitude. Previous hospitality experience is preferred but not required, with evening shifts and the ability to commute to Manchester Township, NJ.

Qualifications

• High school diploma or equivalent preferred.
• Previous customer service or food service experience preferred but not required.
• Ability to stand and walk for extended periods.
• Basic math skills for handling transactions.

Responsibilities

• Greet and seat guests in a courteous and professional manner.
• Present menus, explain daily specials, and answer questions regarding menu items and ingredients.
• Take accurate food and beverage orders and enter them into the POS system.
• Serve food and drinks promptly while ensuring order accuracy and presentation standards.
• Check in with guests during their meal to ensure satisfaction and address any requests.
• Collaborate with kitchen and bar staff to ensure smooth and timely service.
• Handle guest payments and provide accurate change or process electronic transactions.
• Maintain cleanliness and organization of the dining area and service stations.
• Adhere to health and safety regulations and company policies.

Skills

Strong communication

Basic math

Customer service

Bilingual (English)

Education

High school diploma or equivalent

Tools

POS systems

Job description

If you are unable to complete this application due to a disability, contact this employer to ask for an accommodation or an alternative application process.

WAITER/WAITRESS

Part Time Manual Labor Manchester Township, NJ, US

4 days ago Requisition ID: 1278

Pines Village is a not-for-profit organization with a vision to transform the aging experience and empower all those we serve to live their best life.

We are focused on closing the gaps in aging services by providing the right services at the right time and the right place.

With several exceptional Life Plan Communities in New Jersey offering services that focus on personalized wellness, an active lifestyle, and establishing new and lasting friendships, Pines Village has a strong reputation for quality and excellence in senior living.

Our dedication to older adults spans multiple aspects of senior living services, including Independent Living, Home Care, Medical Services and Wellness Programs for those who live in our senior living communities or reside in surrounding areas throughout New Jersey.

About the Role:

As a Server, you will play a crucial role in delivering an exceptional dining experience to our guests by providing attentive, friendly, and efficient service. Your primary objective is to ensure customer satisfaction by accurately taking orders, serving food and beverages, and addressing any guest needs or concerns promptly. You will collaborate closely with kitchen and bar staff to coordinate timely and accurate order delivery. Maintaining a clean and organized dining environment will also be part of your responsibilities to uphold our establishment's standards. Ultimately, your efforts will contribute to creating a welcoming atmosphere that encourages repeat visits and positive word-of-mouth recommendations.

Minimum Qualifications:

• High school diploma or equivalent preferred.
• Previous experience in a customer service or food service role preferred but not required.
• Ability to stand and walk for extended periods during shifts.
• Basic math skills for handling transactions.
• Strong communication skills and a friendly, approachable demeanor.

Experience:

• 1 year of experience working in a fast-paced restaurant or hospitality environment preferred.
• Knowledge of food safety and sanitation standards preferred.
• Familiarity with point-of-sale (POS) systems preferred
• Ability to multitask effectively while maintaining attention to detail.

Responsibilities:

• Greet and seat guests in a courteous and professional manner.
• Present menus, explain daily specials, and answer questions regarding menu items and ingredients.
• Take accurate food and beverage orders and enter them into the point-of-sale system.
• Serve food and drinks promptly while ensuring order accuracy and presentation standards.
• Check in with guests during their meal to ensure satisfaction and address any additional requests.
• Collaborate with kitchen and bar staff to ensure smooth and timely service.
• Handle guest payments and provide accurate change or process electronic transactions.
• Maintain cleanliness and organization of the dining area, including tables, chairs, and service stations.
• Adhere to all health and safety regulations and company policies.

Skills:

The required skills such as strong communication and basic math are essential for accurately taking orders, interacting with guests, and processing payments efficiently. Customer service skills are used daily to create a welcoming environment and to handle guest inquiries or concerns with professionalism and empathy. Preferred skills like familiarity with POS systems and multitasking enable the server to manage multiple tables and orders simultaneously without compromising service quality. Knowledge of food safety ensures compliance with health regulations, contributing to a safe dining experience. Bilingual abilities enhance communication with a broader range of guests, improving overall service inclusivity and satisfaction.

Shift Availability:

• Evening Shift (3- 7:15 Preferred, morning availability is a plus))

Ability to Commute:

• Whiting, NJ

EOE:FellowshipLIFE is an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, age, or protected veteran or disabled status. We support a work environment where diversity, integrity and excellence are embraced, family is valued, and Fellowship Spirit is strengthened.