WAITER/WAITRESS

Compass Group USA

South Bend (IN)

On-site

USD 16,531 - 17,908

Part time

14 days+

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Benefits offered by this job

Instapay
Shopping program
Wellness program
Discount marketplace
Employee assistance program

Job summary

Compass Group USA operates Levy at Four Winds Field, inviting a part-time seasonal waiter/waitress to join the event-based team in South Bend, IN. You will take food and beverage orders in suite and premium spaces, delivering items with attention to service steps.

Greet guests, explain menu items, accommodate reasonable requests, and maintain sanitation. Must hold or obtain an alcohol server permit; experience in hospitality preferred.

Qualifications

  • Must possess or obtain a valid alcohol servers' permit.
  • Seasonal, event-based role from April to September.

Responsibilities

  • Greets guests in suites or premium spaces and takes orders.
  • Delivers food promptly and maintains sanitation.
  • Advices guests on menu items and allergens; notes requests.
  • Communicates with back-of-house to ensure correct orders.
  • Maintains professional communication and teamwork.
  • Collects tickets and follows cash-handling procedures.
  • Keeps suite space clean and adheres to sanitation standards.
  • Addresses complaints promptly and relays to supervisor.
  • Sets up and resets suite before and after service.
  • Operates equipment like beverage machines and chafers.
  • Works with other departments during events.

Skills

Customer service
Communication
Alcohol server permit

Job description

Select how often (in days) to receive an alert:

Position Title: Waiter/Waitress (Part-Time Seasonal) at Four Winds Field

Pay Range: $12.50to$12.50

From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences. Founded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country.

This position is a seasonal, event-base role, with a duration from April-September.

Summary

Takes food and beverage orders and efficiently delivers items to suite and premium area guests.

Essential Duties and Responsibilities
  • Promptly and warmly greet guests in the suite or premium space; takes food and beverages in an efficient manner, following established steps of service.
  • Delivers food promptly and professionally; maintains safe food handling and sanitation standards. Follows up periodically to assist with any additional needs or requests.
  • Demonstrates complete understanding of menu items and ingredients. Advises guests on appropriate combinations of food and drinks when requested; accommodates reasonable requests and notes preferences. As needed, demonstrates knowledge of specialized diets and allergens.
  • Communicates directly with back-of-the-house staff to ensure that orders are delivered correctly and special requests are accommodated.
  • Exhibits exceptional communications skills and demonstrates ability to get along well with others. Remains flexible and patient when communicating with guests and staff.
  • Collects tickets and follow proper cash-handling procedures.
  • Promotes a clean, safe and neat environment for guests.
  • Maintains a high level of sensitivity and confidentiality regarding personal or medical information that is shared.
  • Promptly addresses complaints or issues; relays relevant information or complaints directly to supervisor.
  • Ensures that the suite or premium space is properly set up prior to and after the service period; keeps area clean and neat while meeting established sanitation standards.
  • Operates a variety of equipment, fire extinguishers, telephones, including chafers, inductions, beverage machines, soup wells and coffee machines.
  • Works with staff of other departments to perform job duties during special events and functions.
  • Performs other duties as assigned.
Qualifications

Must possess or able to obtain a valid alcohol servers' permit.

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Associates of Levy are offered many fantastic benefits.

  • Instapay (early access to your wages) and high interest savings both through the EVEN app
  • Associate Shopping Program
  • Health and Wellness Program
  • Discount Marketplace
  • Employee Assistance Program
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