Wage/Part-Time Food Service Technician I

Department of Behavioral Health and Developmental Services; Danville (VA); On-site; USD 17,047 - 24,280; Part time

Job summary

The Department of Behavioral Health and Developmental Services in Danville, Virginia, is seeking a Wage/Part-Time Food Service Technician I to support food service tasks at the Southern Virginia Mental Health Institute. This position involves preparing and serving patient meals with responsibilities for cleaning and maintaining kitchen areas.

Candidates should have a high school diploma, basic knowledge of food service, and be capable of lifting items ranging from 20-50 pounds. Availability for varied shifts and certifications are required.

Qualifications

• Must be able to work varied shifts, weekends, and holidays.
• Proven ability to lift moderate loads (10-40 lbs.).

Responsibilities

• Perform operational food service tasks for patient trays.
• Clean and wash dishes, trays, and kitchen facilities.
• Serve items from a cold serving station and/or hot serving line.

Skills

Follow written and verbal instructions

Basic knowledge of food service

Basic knowledge of sanitation

Ability to lift 20-50 pounds

Visual acuity to see spoilage

Education

High school diploma

Current ServSafe certification or ability to obtain certification

Job description

Title: Wage/Part-Time Food Service Technician I

State Role Title: W79211

Hiring Range: $15.00/hour

Pay Band: 1

Agency: Dept Behavioral Health/Develop

Location: Southern Va Mental Health Inst

Agency Website: https://dbhds.virginia.gov/facilities/svmhi/

Recruitment Type: General Public - G

Job Duties

THIS IS A WAGE (UP TO 28 HOURS/WEEK) POSITION WITH NO BENEFITS!

Perform operational food service tasks related to the assembly and service of patient trays, including:

• Read tray tickets and posted job assignments
• Proper assembly of patient trays and snacks
• Serve items from a cold serving station and/or hot serving line
• Clean and wash dishes, trays, equipment, and kitchen facilities
• Stand and walk prolonged periods on various surfaces
• Lifting moderate loads (10-40 lbs.) and bending, stooping, and carrying objects
• Work in hot, humid, and secure locked environments with individuals experiencing acute mental illness symptoms and/or forensic/legal involvement

All work must be performed in accordance with the rules and regulations of the Virginia Department of Health and maintain a high level of personal hygiene.

Must be able to work varied shifts, weekends, and holidays. Operating hours are 5:30 a.m. – 7:00 p.m.

Minimum Qualifications

• Read, understand, and follow written and verbal instructions
• Current ServSafe certification or ability to obtain certification within six months of employment

The Position Will Also Require

• Basic knowledge of food service
• Basic knowledge of sanitation
• Ability to read and write
• Ability to lift 20-50 pounds
• Visual acuity to see spoilage

Additional Considerations

• Previous behavioral health or hospital experience
• High school diploma
• Veterans and individuals with National Service

Eligibility

• Under Virginia Code 37.2-314 and 37.2-408.1, the Department prohibits employing or volunteering persons convicted of specific barrier crimes or with pending barrier charges

EEO Statement

DBHDS is an equal Opportunity Employer. Employment opportunities are open to all regardless of race, sex, color, national origin, religion, sexual orientation, gender identity, age, veteran status, political affiliation, genetics, or disability. Minorities, individuals with disabilities, veterans, and people with national service experience are encouraged to apply. EEO/AA/TTY.

Contact Information

Name: Human Resources

Phone: [phone]

Email: [e-mail]