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Virtual Dietitian - Monte Nido - NY, CT, MA license

Monte Nido

United States

Remote

USD 50,000 - 70,000

Full time

Yesterday
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Job summary

A leading virtual program specializing in eating disorder treatment is seeking Registered Dietitians for flexible PRN roles. Candidates must be licensed in New York, Connecticut, or Massachusetts and possess a Bachelor’s degree in Nutrition. The role involves conducting nutrition assessments, overseeing meal preparation, and collaborating with treatment teams to ensure optimal client care.

Qualifications

  • At least one year working in healthcare, preferably psychiatric setting.
  • Hold Registered Dietitian credential and licenses in NY, CT or MA.

Responsibilities

  • Conduct nutrition assessments of clients and monitor nutrition intake.
  • Full oversight of meals prepared for clients on campus.
  • Insure all nutritional services meet established standards.

Skills

Communication
Computer Skills
Client Care

Education

Bachelor’s degree in Nutrition

Job description

Grow with us!

Registered Dietitian

Monte Nido Virtual Program

New York/ Connecticut/Massachusetts

PRN Flexible positions

Monte Nido Virtual Programming, is a primary eating disorder day treatment program exclusively for adolescents seeking treatment for Anorexia Nervosa, Bulimia Nervosa, Binge Eating Disorder, or Exercise Addiction. Through partial hospitalization and intensive outpatient programming, clients participate in group and individual therapy, benefit from Monte Nido’s clinical, medical, psychiatric and nutritional expertise and experience real life challenges.

We are seeking Registered Dietitians to join the Monte Nidoteam. The Registered Dietitian is a critical member of the leadership and clinical teams and collaborates routinely with all disciplines to achieve optimal client care.

The candidates must be licensed in New York, Connecticut or Massachusetts.

These are PRN/per diem roles with flexible scheduling.

Nutrition programming across all of our programs originates from the same core foundations of health, freedom from eating disordered behaviors, and developmentally appropriate progression toward self-trust and internally-directed eating.With this solid foundation, our clients move through the early stages of food relationship repair to the later stages of growth and expansion into a recovered life.

Our HAES-informed nutritional care reflects:

  • Recognition that healthy, recovered people come in all shapes and sizes
  • Recognition that all bodies deserve to be nourished and experience satiety
  • Behavior-focused, rather than weight-focused philosophies
  • Awareness that weight loss attempts and focus are contraindicated for recovery from all eating disorder diagnoses
  • Kitchens and food environments that are open and accessible as in a homelike setting

#LI-REMOTE

VIRTUAL EMPLOYEES: We have the same expectations for employees as we do for clients. We ask that you always have camera on and join from a private space free from other noises and distractions (e.g. not in car) when meeting with clients or joining a clinical staff meeting. You will need a reliable video conferencing setup including camera, microphone and stable, high speed Internet connection. You will also need to be prepared for a back-up in the event of technology failures. We also expect that you consider your personal appearance in much the same way you would if you were seeing clients in-person. You will also need to keep your background (behind the camera) clean and professional.

Total Rewards:

We are committed to creating a diverse environment and are proud to be an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, gender, gender identity or expression, sexual orientation, national origin, genetics, disability, age, or veteran status.

Responsibilities Include:
  • Full oversight of meals prepared for clients on campus, and proper documentation.

  • Insures all nutritional services meet established standards and regulations.

  • Conduct nutrition assessments of clients, and monitor nutrition intake.

  • Participate in the treatment team’s development of the Master Treatment Plan.

Qualifications:
  • Bachelor’s degree, at minimum, in Nutrition or related human services field.

  • At least one year working (or internship) in healthcare; psychiatric setting preferred.

  • Hold appropriate Registered Dietitian credential, with licenses in NY, CT or MA.

  • Must have (or obtain) CPR/BLS before starting work.

  • Strong computer skills.

  • Passion for excellence in helping clients.

  • Excellent communication skills, both written and spoken.

#montenido

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