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VIP EVENT SERVER / BARTENDER - Busy Spring Opportunities

Chief of Staff

Providence (RI)

On-site

USD 30,000 - 40,000

Part time

10 days ago

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Job summary

Join a vibrant team this spring as a Waitstaff/Bartender for exciting events in Providence! This dynamic opportunity allows you to showcase your skills at prestigious venues such as universities, country clubs, and casinos. With flexible schedules and weekly pay, you can enjoy a supportive work culture while advancing your culinary career. Ideal candidates will have a passion for service, a TIPS certification, and reliable transportation. Don't miss out on the chance to be part of memorable events and grow your professional network.

Benefits

Weekly Pay
Quick Onboarding
Advancement Opportunities
Supportive Culture
Easy-to-Use Scheduling App

Qualifications

  • Must be 18+ and have at least 6 months of food service experience.
  • TIPS Certification for Bartenders is required.

Responsibilities

  • Provide excellent service at various events throughout RI/CT/MA.
  • Assist in bartending duties and ensure customer satisfaction.

Skills

Customer Service
Food Service Experience
Bartending Skills
TIPS Certification

Job description

Seeking a Dynamic & Exciting Waitstaff / Bartender Opportunity This Busy Spring Season!

Flexible event-based SERVER / BAR roles available!

Priority Event: Seeking support with the following availability:

  • Location: Providence, RI
  • First Priority Dates: May 23rd - May 25th
  • Venue: VIP Event Venue in Providence

Event Opportunities: Throughout RI / CT / MA, including a Wed-Sunday prime signature pro golf sporting event in mid-June.

Venues Include:

  • Universities
  • Country Clubs
  • Casinos
  • Corporate & More!
Why Work With Us?
  • Weekly Pay: Every Friday via direct deposit
  • Quick Onboarding: Digital setup, start fast!
  • Advancement Opportunities: Grow your culinary career
  • Supportive Culture: Join a professional, thriving team
  • Easy-to-Use Scheduling App: Connect seamlessly with our scheduling team
Requirements:
  • Must be 18+
  • At least 6 months of kitchen/food service experience
  • 2 Professional References
  • TIPS Certification for Bartenders
  • Background check required
  • Must have regular phone & email access
  • Reliable transportation is a MUST.

Don’t miss your chance to jump into an exciting and fast-paced spring season.

Apply today — onboarding is quick, and roles are filling immediately!

#INDRI

Additional Information:
  • Are you willing to undergo a background check prior to employment? Yes / No
  • Please provide an emergency contact (name, phone number, relation).
  • COVID-19 Vaccination status (e.g., Fully Vaccinated, Partially Vaccinated, Unvaccinated, etc.)
  • Have you previously worked for Chief of Staff? Yes / No
  • Are you authorized to work in the U.S.? (Note: E-verify and background checks are conducted)
  • English proficiency is required. Confirm your ability to read, follow instructions, and communicate effectively in English. Yes / No
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