Vibrant Bartender: Craft Cocktails & Guest Experience

Royalton Cape LLC; Eastham (MA); On-site; USD 17,000 - 24,000; Part time

Benefits offered by this job

401(k)

Employee discounts

Health insurance

Paid time off

Job summary

Bellamy's Bar and Grill in Eastham, MA is seeking an energetic Bartender to join our team. If you love crafting great drinks and delivering memorable guest experiences in a fast-paced setting, this is for you.

Responsibilities include preparing beverages, greeting guests, keeping the bar stocked and clean, handling payments via POS, and collaborating with servers and kitchen staff for a seamless dining experience. Evening/weekend availability preferred.

Qualifications

• Previous bartending or bar service experience preferred.
• Strong knowledge of cocktails, spirits, beer, and wine.
• Must meet Massachusetts minimum age to serve alcohol (18+)
• TIPS or ServSafe Alcohol certification preferred or willingness to obtain.

Responsibilities

• Prepare and serve alcoholic and non-alcoholic beverages according to standard recipes and guest requests
• Greet and engage guests, providing exceptional customer service throughout their visit
• Maintain a clean, organized, and well-stocked bar at all times
• Process guest orders and payments accurately using a POS system
• Monitor guest alcohol consumption and adhere to responsible service guidelines
• Collaborate with servers and kitchen staff to ensure a seamless dining and bar experience
• Assist with bar inventory, restocking, and opening/closing duties

Skills

Bartending experience

Cocktail knowledge

Customer service

Massachusetts alcohol age knowledge

Job description

Bellamy's Bar and Grill in Eastham, MA is seeking an energetic Bartender to join our team. If you love crafting great drinks and delivering memorable guest experiences in a fast-paced setting, this is for you.

Responsibilities include preparing beverages, greeting guests, keeping the bar stocked and clean, handling payments via POS, and collaborating with servers and kitchen staff for a seamless dining experience. Evening/weekend availability preferred.