Vibe Setter Host: Dynamic, Guest-First, Daily Pay

Ford's Garage; Riverview (FL); On-site; USD 12,000 - 16,000; Full time

Benefits offered by this job

Daily pay

Medical insurance for full-time

Employee discounts on meals and retail

Open door policy

Refer a friend bonus

Brand discounts across theme parks and

Flexible scheduling technology

Job summary

Ford's Garage in Florida is seeking a friendly Host/Hostess (Vibe Setter) to welcome guests, manage seating, answer phones, and handle reservations with a positive, engaging attitude.

You will be the face of the brand, ensuring guests leave as friends by delivering warm service, accurate wait-time information, and a smooth dining experience. Prioritize guest happiness and contribute to a fun team culture.

Qualifications

• Must possess or be able to obtain a valid food/alcohol certification, as required by state law
• Able to stand for 10 hours and lift at least 50 pounds
• Good hearing for safety and accurate communication
• Must be able to read, write and speak in English
• Must have reliable transportation

Responsibilities

• Being the welcome face of our restaurant by giving a positive and uplifting first and last impression to our guests, both in person and on the phone
• Providing our guests with the highest level of service standards to create new and repeat business.
• Facilitate top-notch service in the restaurant with accurate communication with wait list quotes and efficient flow of guests through their dining experience.
• Being knowledgeable of all brand-related restaurant information, e.g. happy hour details or limited time offers

Skills

Customer service

Communication

Phone etiquette

English fluency

Job description

Ford's Garage in Florida is seeking a friendly Host/Hostess (Vibe Setter) to welcome guests, manage seating, answer phones, and handle reservations with a positive, engaging attitude.

You will be the face of the brand, ensuring guests leave as friends by delivering warm service, accurate wait-time information, and a smooth dining experience. Prioritize guest happiness and contribute to a fun team culture.