Versatile Hospital Cook — Patient Meals & Tray Prep

Carle; Normal (IL); On-site; USD 23,000 - 38,000; Full time

Job summary

Carle Health is seeking a versatile Cook to support hot and cold food lines, patient trays, and Retail Service grab-and-go items. You will follow standardized recipes, maintain sanitation, and operate kitchen equipment daily.

Flexibility to learn multiple positions within Patient Service Line and Retail Service areas is required; ANSI Food Handler Training within 30 days is expected. Compensation range is $16.89–$27.36 per hour, with benefits.

Qualifications

• ANSI Accredited Food Handler Training within 30 days.
• Experience in cooking and kitchen prep.
• Education not specified in posting.

Responsibilities

• Cooks and prepares foods per standardized recipes and procedures.
• Maintains clean and sanitary utensils, equipment, and work areas.
• May serve foods on patient tray assembly area.
• Follows daily sanitation and cleaning assignments.
• Prepares and labels food according to production sheets and health codes.

Skills

Cooking

ANSI Food Handler Certification

Job description

Carle Health is seeking a versatile Cook to support hot and cold food lines, patient trays, and Retail Service grab-and-go items. You will follow standardized recipes, maintain sanitation, and operate kitchen equipment daily.

Flexibility to learn multiple positions within Patient Service Line and Retail Service areas is required; ANSI Food Handler Training within 30 days is expected. Compensation range is $16.89–$27.36 per hour, with benefits.