Utility Worker (BOH)

Lake Seminole Square; Milwaukee (WI); On-site; USD 21,000 - 22,000; Part time

Benefits offered by this job

Health insurance

Dental and Vision Insurance

401(k) with company match

Paid Time Off

Tuition Reimbursement

Job summary

Eastcastle Place seeks a part-time Utility Worker to join our dining services team. The role covers dishwashing, kitchen cleanliness, and basic food-service support, with shifting hours Tue and Thu 4:00 pm - 8:00 pm and alternating weekend shifts 11:00 am - 7:30 pm.

We offer a no-tips facility with competitive benefits and a supportive team dedicated to residents' well-being. Previous food-service experience is preferred but not required; training will be provided.

Qualifications

• High School Diploma or equivalent preferred.
• One year of food service experience in elder care preferred.
• Ability to communicate effectively with residents and staff.

Responsibilities

• Wash, sanitize, organize and store dishes and utensils; operate dish machine and sinks.
• Maintain clean kitchen and service areas; perform cleaning tasks and shift duties.
• Assist cooks with basic food prep and stocking of food, supplies, and prep areas.

Skills

Dishwashing

Food service basics

Attention to detail

Teamwork

Customer service

Education

High School Diploma or equivalent

Job description

Title: Utility Worker

Location: Eastcastle Place

Salary : $15.00/ hour (note we are a no tip facility)

Position Type: Part time, Non-Exempt

Schedule: Tuesday and Thursdays 4:00 pm - 8:00 pm, every other weekend 11:00 am - 7:30 pm

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Do you enjoy staying busy and take pride in keeping things clean and organized? Are you someone who notices the little details, has a positive attitude, and enjoys working as part of a supportive team? Whether you have experience in dishwashing, bussing, or food service—or you're eager to learn,we'd love to meet you.

At Eastcastle Place, you’ll witness the incredible life stories of some of the wisest individuals. We’ve been proudly serving seniors for over 140 years, offering a continuum of care that promotes active and fulfilling lifestyles while respecting the dignity and independence of each resident. But that’s just the beginning! On our team you’ll also be part of a remarkable organization dedicated to shaping the future of senior living—by investing in you. Don’t just take a job; embrace the chance to be part of something extraordinary!

We believe in investing in our employees through teamwork, professional development, and opportunities to grow within our organization. At Eastcastle Place, you'll be part of a collaborative culinary team that values hard work, encourages growth, and celebrates every team member's contributions. As a Dishwasher, you'll play an essential role in maintaining a clean, safe, and efficient kitchen environment. Your attention to detail and commitment to cleanliness help ensure our culinary team can provide outstanding service to our residents.

What You Will Do:

• Wash, sanitize, organize, and properly store dishes, glassware, flatware, pots, pans, utensils, and small wares. Safely operate the dish machine and three-compartment sink, including completing required temperature and sanitizer checks.
• Maintain clean, sanitary, and organized kitchen and service areas by completing assigned cleaning duties, including sweeping, mopping, garbage removal, deep cleaning, and shift-closing responsibilities.
• Assist cooks and kitchen staff with basic food preparation, including washing, cutting, portioning, labeling, and properly storing food. Stock food, supplies, prep areas, serving lines, and kitchen stations as needed.
• Assist with preparing, plating, and serving Health Center meals according to resident meal tickets and established procedures, including following documented therapeutic diets, allergies, and food preferences.
• Assist with dining room and meal service operations as needed, including setting tables, stocking service stations, clearing tables, maintaining dining areas, and supporting service before, during, and after meals.
• Work in the Bistro as scheduled or based on operational needs, including preparing and serving food and beverages, stocking supplies and grab-and-go items, maintaining inventory, completing opening and closing duties, and keeping Bistro areas clean and organized.
• Provide friendly, timely, and professional service to residents, guests, families, and coworkers. Anticipate and respond to resident and guest needs while recognizing that every interaction contributes to the overall resident experience.
• Follow all food safety, sanitation, infection control, PPE, department policies, Standard Operating Procedures, and safety requirements. Complete required QA, cleaning, stocking, and shift checklists accurately and report safety, equipment, food quality, or operational concerns promptly.
• Work cooperatively with cooks, servers, dietary staff, Bistro staff, supervisors, and other Hospitality team members. Remain flexible and willing to assist in different work areas based on department needs and perform other duties as assigned to support Hospitality Services.

What You Will Bring:

• Ability to build connections and keep a professional manner
• Strong customer service skills
• Excellent communication skills
• Strong attention to detail
• Ability to work under pressure
• Strong work ethic and ability to work efficiently
• Ability to multitask
• Ability to work independently and with a team
• Friendly and approachable demeanor with a passion for helping others

Qualifications:

• High School Diploma or equivalent, preferred.
• At least one year of previous food service experience in a nursing home assisted living and/or elderly rehabilitation community, preferred.
• Ability to interpret and explain menu, refer or answer questions, understands requests.
• Ability to work independently and in close cooperation with residents, guests, visitors, families, supervisor and peers. Requires courtesy, tact and graciousness.
• Possesses ability to communicate effectively with residents, families, and staff. Must use sound judgement, works well under pressure, and possess strong organizational skills.

Why You'll Love Us:

We provide a compassionate, supportive environment for staff and residents, treating all with integrity, dignity, and respect. Our staff consists of highly qualified individuals who serve with enthusiasm, a positive attitude, and a commitment to quality.

We offer the following benefits:

• Health Insurance
• Available FSA and HSA
• Dental and Vision Insurance
• Life Insurance
• Short-Term Disability
• 401(k) with matching after 1 year
• Paid Time Off
• Tuition Reimbursement through scholarships
• Holiday Pay
• Annual Holiday Bonus
• Health & Wellness Programs
• Free surface parking and bus line access
  • Line 30 (Downer + Bradford) – 1 block away
  • Line 21 (Downer + Bradford) – 1 block away
  • Line 30 (Maryland + Bradford) – 2 blocks away
• Discounted lunch/meal program
• Free onsite fitness center and pool
• Employee Rewards and Recognition program

DEI Statement: Wearecommitted toprovidingan inclusive environmentthat ensuresthe happiness and success ofeach of our staff members.Wepride ourselvesonhiring, training, and retainingacommunity ofemployeesfromvarious backgrounds,perspectives,and experiences.

EOE Statement: Eastcastle Place is an equal opportunity employer, we hire without discriminate to race, national origin, creed, gender, gender identity, sexual orientation, veteran status, disability, age, marital status or other legally protected status.

Disclaimer Statement: Eastcastle Place is a Senior Living and Health Services Facility. Applicants must be 18 years or older. Applicants that are offered a position are subject to undergo a caregiver background check and drug screen. Flu shots are required to obtain within 30 days of starting during flu season. Further disclosure and authorization is provided during the interview process. With any questions or concerns please contact our HR Department.