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Utility Person [Kitchen General Cleaner/AM Shift]

Donohoe Hospitality Services

Washington (District of Columbia)

On-site

USD 30,000 - 40,000

Full time

13 days ago

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Job summary

An established industry player in hospitality is looking for a dedicated Utility Person to join their team. This entry-level role focuses on maintaining high standards of cleanliness and safety in the kitchen area, ensuring the proper sanitation of china, silverware, and glassware. The ideal candidate will thrive in a supportive environment that emphasizes teamwork and personal growth. With a comprehensive benefits package and flexible shifts, this position offers a unique opportunity to contribute to exceptional guest experiences while enjoying the perks of working in a vibrant hotel atmosphere.

Benefits

Health insurance
Dental insurance
Vision insurance
Paid time off
Retirement plans
Hotel discounts
Daily pay options

Qualifications

  • Responsible for sanitation and proper storage of kitchen items.
  • Detail-oriented and committed to cleanliness and safety.

Responsibilities

  • Operate dishwashing machines and ensure proper functioning.
  • Clean and disinfect kitchen equipment and surfaces.
  • Sweep and mop floors, check for hazards.

Skills

Detail-oriented
Ability to work independently
Commitment to cleanliness and safety
Ability to stand for long periods
Ability to lift heavy objects

Tools

Dishwashing machines

Job description

Utility Person [Kitchen General Cleaner/AM Shift]

Join to apply for the Utility Person [Kitchen General Cleaner/AM Shift] role at Donohoe Hospitality Services

Utility Person [Kitchen General Cleaner/AM Shift]

1 week ago Be among the first 25 applicants

Join to apply for the Utility Person [Kitchen General Cleaner/AM Shift] role at Donohoe Hospitality Services

Description

Join the team at Residence Inn Washington, DC National Mall, located near iconic landmarks like the U.S. Capitol and Smithsonian Museums. The hotel emphasizes excellence, guest satisfaction, safety, cleanliness, and teamwork, providing a supportive environment for personal and professional growth. Conveniently located near the Federal Center SW Metro, it offers an ideal setting for career development in hospitality.

Position Summary

Utility Persons are responsible for the sanitation and proper storage of china, silverware, and glassware, maintaining cleanliness in the kitchen area, and supporting kitchen staff. Candidates should be detail-oriented, able to work independently, and committed to high standards of cleanliness and safety.

Essential Functions

  • Operate dishwashing machines and ensure proper functioning and chemical use.
  • Clean and disinfect kitchen equipment and surfaces.
  • Sweep and mop floors, check for hazards, and clean walls, racks, sinks, ovens, hoods, filters, drains, and vents.
  • Empty trash cans and perform special cleaning projects.
  • Follow safety procedures, understand chemical hazards, and maintain sanitation standards.
  • Receive deliveries, organize stock, and sanitize items not washed in the dishwasher.
  • Maintain cleanliness of loading dock and dumpster area.

Additional Responsibilities

  • Adhere to hotel policies and work rules.
  • Work flexible shifts based on business needs, including weekends and holidays.

Skills and Abilities

  • Ability to stand for long periods and lift heavy objects.

Benefits and Perks

Donohoe Hospitality Services offers a comprehensive benefits package including health, dental, vision insurance, paid time off, retirement plans, hotel discounts, and daily pay options. Minimum 32 hours/week required to qualify. We are committed to enhancing your quality of life both in and out of work.

If you're ready to contribute to a team dedicated to delivering exceptional guest experiences, apply today and help create memorable moments for our guests!

Seniority level
  • Entry level
Employment type
  • Full-time
Job function
  • Management and Manufacturing
Industries
  • Hospitality
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