Utility -- Corporate Dining

Brock & Company Inc; Coopersburg (Lehigh County); On-site; USD 22,000 - 31,000; Full time

Benefits offered by this job

Medical, Dental & Vision

Paid Time Off

401K Plan with Company Match

Life & AD&D Insurance

Short & Long-Term Disability

Job summary

Brock & Company Inc. is seeking Utility Associates to join a supportive corporate dining team in the Lehigh Valley. This full- or part-time role focuses on keeping a clean, organized kitchen, serving colleagues, and delivering dependable, courteous service.

Provide meals and uniforms while working with a team that values reliability and excellence. The positions offer stable hours and opportunities to stay active in a dynamic dining program.

Qualifications

• Ability to stand for extended periods.
• Ability to lift and move food and containers to a height no greater than your own.
• Adhere to COVID-19 workplace safety and sanitation standards.
• Provide exceptional customer service in a courteous, helpful, and friendly manner.

Responsibilities

• Wash, sanitize, and maintain food production equipment and service ware according to schedule.
• Receive, unpack, rotate, and store deliveries per supervisor’s instructions.
• Maintain a clean and safe work area following health, safety, and food handling regulations.
• Maintain a clean and organized workstation and assist with daily kitchen tasks.

Skills

Customer service

Teamwork

Stamina

Job description

Utility-- Corporate Dining

Full time and Part Time Positions available

Pay Rate: $19 an hour

Join a supportive corporate dining team where your work plays an essential role in keeping daily operations running smoothly. This full- or part-time Utility position offers a welcoming environment, dependable hours, and the opportunity to stay active while contributing to a clean, organized kitchen. Enjoy provided meals and uniforms while working alongside people who value teamwork, reliability, and exceptional service. Bring your strong work ethic—we’ll provide the tools and support you need to succeed.

Brock & Company is the premier provider of contract food management to corporations and private and independent schools throughout the Mid-Atlantic and New England regions. Our aim is to deliver outstanding quality food services exceeding our clients’ expectations every day. With an extensive array of clients, Brock & Company has a formula for success that is simple. We focus on top quality products combined with people who have a passion for food and service. Brock & Company provides a family-owned, corporate supported, financially sound organization that is committed to our clients and associates and is always striving for excellence.

As a member of the Brock team, you will experience a work schedule that allows for a quality of life. Our food programs are dynamic, the menus cutting edge and creative. We welcome your input to implement, solve problems, and help drive these programs to success. You can influence the outcome, and we will give you the tools to be successful. Our programs have made significant improvements in the daily work lives of our customers and clients by providing healthy, nutritious menus at all meals.

The Utility Associate

• Will maintain a clean and organized workstation.
• Includes washing equipment and service ware, receiving and distributing deliveries, proper sanitation of the kitchen and dining room, trash removal and floor maintenance.
• Must be able to stand for extended periods of time.
• Lifting and moving of food, food containers and other non-food items from floor position to no higher than one’s own height.
• Adhere to client and company protocols related to COVID-19 workplace safety and sanitation standards.
• The above shall be achieved while providing exceptional customer service in a courteous, helpful, and friendly manner.

Essential Duties & Responsibilities:

• Washing, sanitizing, and maintenance of food production equipment & service ware determined by the supervisor and the cleaning schedule.
• The removal of trash and waste, as determined by supervisor, to a determined location.
• Maintain a clean and safe work area via supervisor instruction and applicable health, safety, and food handling regulations.
• Receive, unpack, unwrap, rotate, & stow deliveries into appropriate refrigerators, freezers, and storerooms via supervisor’s instructions.

Benefits Available for Full-Time Employees

• Medical, Dental & Vision
• Paid Time Off
• 401K Plan with Company Match
• Life & AD & D Insurance
• Short & Long-Term Disability

Equal Opportunity Employer - M/F/D/V // Uniforms and Meals Provided

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